FAO emergencies and resilience

News
28/10/2024

New data reveals that about a quarter of the population continues to face Crisis or Emergency levels of food insecurity


29/09/2023
More than 25 million people continue to face crisis or emergency levels of food insecurity in the Democratic Republic of the Congo (DRC), according to the latest Integrated Food Security Phase Classification (IPC) report released today. The country continues to be one of the world's largest food crises.
31/03/2023

With these funds, FAO aims to reach around 600 000 food insecure people


01/12/2022
Acute food insecurity soars driven by conflicts, extreme weather events, rising food prices
13/10/2022
FAO Director-General calls for increased investments in agriculture and resilient agrifood systems to prevent famine in the run-up to the World Food Day
21/09/2022
Rising conflict, weather extremes, and economic instability aggravated by the lingering impacts of COVID-19 and the ripple effects of the war in Ukraine are among the key drivers
06/06/2022
The Food and Agriculture Organization of the United Nations (FAO) and the United Nations World Food Programme (WFP) today issued a stark warning of multiple, looming food crises, driven by conflict, climate shocks, the fallout from the COVID-19 pandemic
©FAO/Junior D. Kannah
10/11/2021
FAO and WFP say further scaling up of assistance urgently needed as new report highlights widespread food insecurity
©FAO
22/10/2021
The annual ECOWAS Regional Animal Health Network meeting brings together scientists and policy-makers to collaborate on effective animal health interventions
29/06/2021
The eruption of Nyiragongo volcano in Goma worsened the food insecurity of populations already affected by the upsurge in violence, climatic hazards and epidemics, generating high chronic needs.