FAO emergencies and resilience

South Sudan

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13.4 million 
country population

5.86 million people 
projected to face high levels of acute food insecurity (IPC Phase 3 or above), including 28 000 people in Catastrophe (IPC Phase 5)

2.11 million children 
(6–59 months) and 1.15 million pregnant or breastfeeding women acutely malnourished

1.1 million returnees and refugees 
displaced by the conflict in the Sudan 

to assist 3.9 million people FAO requires USD 60 million for 2025

South Sudan is facing one of the world’s most severe food security and nutrition crises, with populations in Luakpiny and Nasir County in Upper Nile State at risk of Famine under a plausible worst-case scenario. Years of conflict, displacement, economic decline and recurrent flooding have undermined agricultural production and eroded people’s coping capacity. With up to 95 percent of the population dependent on agriculture (crop farming, fishing and pastoralism) for food and income, urgent humanitarian support is needed to prevent further deterioration.

FAO is scaling up emergency agricultural assistance to protect livelihoods and strengthen local food production. However, without sustained funding for a multisectoral response, more people will face hunger, malnutrition and the threat of famine.

Highlights
News
New FAO-WFP report warns of shrinking window to prevent millions more people facing acute food insecurity in 16 hotspots
12/11/2025

Conflict and violence are driving extreme hunger in six major crises

News
Rebuilding lives through resilient farming in flood-affected Rubkona County
11/11/2025

Communities in South Sudan are finding hope and independence through climate-smart agriculture

News
FAO and WFP early warning report reveals worsening hunger in 13 hotspots; five with immediate risk of starvation
16/06/2025

Sudan, Palestine, South Sudan, Haiti, and Mali remain hotspots of highest concern, and Democratic Republic of the Congo has returned as a hunger hotspot...

 
Key documents
11/2025

In 2024, acute hunger affected over 295 million people globally, continuing a six-year upward trend driven by conflict, climate extremes and economic instability.

09/2025

The Government of the United Kingdom of Great Britain and Northern Ireland’s Foreign, Commonwealth and Development Office contributed GBP 2.4 million (USD 3.08 million) to FAO's project "Climate-resilient agricultural livelihoods", which is being carried out from 1 September 2024 to 28 February 2027.

06/2025

In the current edition of a regular joint bi-yearly report, the Food and Agriculture Organization of the United Nations (FAO) and the World Food Programme (WFP) warn that acute food insecurity is likely to worsen across 13 countries and territories identified as hotspots, during the outlook period from June to October 2025.

 
 
Multimedia
Video
South Sudan: Strengthening climate resilience through innovation
08/01/2024

In South Sudan over 70% of people at one time or another are not sure where they will get their next meal.

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