Transforming agrifood systems through shared learning

Since 2021, the Sustainable Food Systems in the Mediterranean (SFS-MED) Project (GCP/INT/748/ITA) has brought together voices from across the Mediterranean region to rethink agrifood systems through dialogue, shared learning and collective action. This video captures key moments from the SFS-MED journey, where dialogue, shared learning and collaboration are driving real change in agrifood systems. From fresh ideas to inclusive action, discover how stakeholders are working together to build sustainable, resilient agrifood systems for better production, better nutrition, a better environment and a better life.

28/05/2025