Celebration highlights the importance of healthy soils for food security, climate resilience and public wellbeing, as FAO awards two major international soil prizes
Designated by the UN, the Year will highlight women’s essential roles and push for global action to tackle the structural barriers they face
Rome – The Food and Agriculture Organization of the United Nations (FAO) today launched its first-ever Global Emergency and Resilience Appeal, calling for a more coherent and u...
UN designates 2026 as a year to highlight the vital role of rangelands and pastoralists in sustainable food production, ecosystem preservation and climate change mitigation and adaptation
Un nouveau rapport de la Commission générale des pêches pour la Méditerranée (FAO) révèle d’importants progrès dans la durabilité et la reconstitution de stocks clés
FAO-led report says protecting and restoring forests is crucial to boosting climate-resilient agriculture, rural livelihoods and global food and water security
Analysis of National Adaptation Plans by FAO and UNDP reveals urgent action needed in developing countries
Ce partenariat phare obtient 16,9 millions de GBP supplémentaires pour renforcer la surveillance des forêts, la transparence et le soutien aux pays jusqu’en 2030
New FAO study shows how digital solutions are empowering farmers and fishers to prevent losses and build resilient agrifood systems
Chile now counts three GIAHS systems, contributing to a total of 11 designated systems across five countries in Latin America
At its 48th session, Codex reaffirms the values of collaboration, inclusiveness and transparency in advancing food safety worldwide