Director of FAO’s Office of Emergencies and Resilience calls for urgent diplomatic efforts to save lives

FAO Director-General QU Dongyu addresses COP29 climate change conference in Baku

Expanded FAOSTAT feature offers more insights into who is doing the work to keep the world fed

A novel potato variety is transforming the livelihoods of women farmers in Kenya

New data reveals that about a quarter of the population continues to face Crisis or Emergency levels of food insecurity

FAO’s distribution of fodder and veterinary kits provides a lifeline amid catastrophic losses

The initiatives will enhance pandemic prevention, preparedness and response in 32 countries, advancing global health security through the One Health approach

Director-General QU Dongyu underlines FAO commitment to the G7 Apulia Food Systems Initiative put forward by Italian Presidency

The initiatives target water and food security challenges caused by climate change in fragile nations