FAO emergencies and resilience

News
21/09/2022
Rising conflict, weather extremes, and economic instability aggravated by the lingering impacts of COVID-19 and the ripple effects of the war in Ukraine are among the key drivers
06/06/2022
The Food and Agriculture Organization of the United Nations (FAO) and the United Nations World Food Programme (WFP) today issued a stark warning of multiple, looming food crises, driven by conflict, climate shocks, the fallout from the COVID-19 pandemic
©FAO/Luca Tommasini
09/09/2021
Restoring damaged agriculture the only path to recovery, improved food security - FAO
07/07/2020
Il est essentiel de fournir une action précoce pour préserver les moyens d’existence des ménages vulnérables touchés par la pandémie de la covid-19 en Haïti. 
09/06/2020
In collaboration with Haiti’s Ministry of Agriculture, Natural Resources and Rural Development, FAO carried out the first of a series of agricultural input distributions to support vulnerable farming families to prepare for the spring season in the context of the current pandemic and humanitarian crisis in the country.
18/02/2020
Between 2018 and the first half of 2019, Haiti experienced a long period of drought due to the El Niño phenomenon. As a result, agricultural production decreased by at least 12 percent compared with the previous year, which was already lower than the general average production rate.