FAO emergencies and resilience

News
06/06/2022
The Food and Agriculture Organization of the United Nations (FAO) and the United Nations World Food Programme (WFP) today issued a stark warning of multiple, looming food crises, driven by conflict, climate shocks, the fallout from the COVID-19 pandemic
©FAO/Luis Tato
07/04/2022
International community pledges around €1.79 billion to address unprecedented humanitarian threats in the region
30/07/2021
Efforts to fight a global surge in acute food insecurity are being stymied in several countries by fighting and blockades that cut off life-saving aid to families on the brink of famine, warn the UN's Food and Agriculture Organization (FAO) and World Food Programme (WFP) in a new report issued today.
03/11/2020
Livestock production accounts for 12 percent of Mali's gross domestic product and is a key contributor to the Malian economy. 
16/09/2020

FAO will help countries improve surveillance and control efforts and strengthen the resilience of vulnerable households

12/08/2020
In West Africa, countries are sharing pesticides and other supplies, rather than overstocking
19/05/2020
In Mali, the first cases of coronavirus disease 2019 (COVID-19) were reported on 25 March 2020 in a context of growing insecurity and when the Government had just declared a food security and nutrition emergency, for which it requested support from its international partners especially in view of last year’s poor crop production results