One agropastoralist in South Sudan is adapting to the changing climate and helping others do the same

Unlocking country’s potential in agriculture is key to move away from food dependency to self-sufficiency

Leaders from FAO, IFAD and WFP warn of a deepening crisis in South Sudan without immediate action and investment in resilience.

Supporting farmers benefits us all

Acute food insecurity soars driven by conflicts, extreme weather events, rising food prices

The proportion of people facing severe acute food insecurity is at the highest level ever, surpassing levels seen even during the conflicts in 2013 and 2016

The funds will enable FAO to maximize speed, efficiency and outreach when addressing food security threats and crises

FAO Director-General calls for increased investments in agriculture and resilient agrifood systems to prevent famine in the run-up to the World Food Day

Rising conflict, weather extremes, and economic instability aggravated by the lingering impacts of COVID-19 and the ripple effects of the war in Ukraine are among the key drivers

Interview with Cyril Ferrand, FAO’s Resilience Team Leader for East Africa, and Carla Mucavi, FAO Country Representative in Kenya