Publications
Mali: DIEM – Data in Emergencies Monitoring brief, round 5
09/2023
This Data in Emergencies Monitoring (DIEM-Monitoring) brief shares the results of a fifth-round assessment conducted in May and June 2023 in Mali.
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Mali: Humanitarian Response Plan 2023
04/2023
Mali faces a severe humanitarian crisis driven by years of armed conflict, climatic hazards and high staple food prices.
Enhancing nutrition in emergency and resilience agriculture responses to prevent child wasting: FAO's child wasting prevention action plan (2023–2024)
11/2022
As part of the United Nations Global Action Plan on Child Wasting, FAO requires USD 500 million to implement its action plan to prevent child wasting (2023–2024) in the 15 most-affected countries.
Mali: DIEM – Data in Emergencies Monitoring brief, round 4
11/2022
This Data in Emergencies Monitoring (DIEM-Monitoring) brief shares the results of a fourth-round assessment conducted between July and September 2022 in Mali.
Mali: DIEM – Data in Emergencies Monitoring brief, round 3
08/2022
This Data in Emergencies Monitoring (DIEM-Monitoring) brief shares the results of a third-round field assessment conducted between February and March 2022 in Mali.
Hunger Hotspots: FAO-WFP early warnings on acute food insecurity: June to September 2022 Outlook
06/2022
The Food and Agriculture Organization of the United Nations (FAO) and the World Food Programme (WFP) warn that acute food insecurity is likely to deteriorate further in 20 countries or situations (including two regional clusters) – called hunger hotspots – during the outlook period from June to September 2022.
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Mali: Response overview (May 2022)
06/2022
For more than a decade, people in Mali have been experiencing various types of shocks that have severely deteriorated their food security and livelihoods.
2022 Global Report on Food Crises: Joint analysis for better decisions
04/2022
The 2022 Global Report on Food Crises (GRFC 2022) highlights the alarming deterioration of acute food insecurity in 2021
Mali: Humanitarian Response Plan 2022
04/2022
Mali is experiencing alarming levels of food insecurity. Over 1.8 million Malians are projected to be in high acute food insecurity in June–August 2022. This represents a 41-percent increase compared with the same period ast year.
Mali: Analysis of conflicts over natural resources
09/2021
Due to the economic dominance of the agriculture sector, Mali is extremely dependent on natural resources and also vulnerable to the adverse effects of climate change.
Mali: Humanitarian Response Plan 2021
03/2021
In 2020, Mali has been affected by persistent and multiple shocks. The socio-political crisis, increased insecurity in the central and northern regions and climatic hazards triggered population displacements, disrupted livelihoods, and exacerbated households’ vulnerabilities and food insecurity.
West Africa: Desert locust crisis appeal (May–December 2020)
05/2020
Recent forecasts by the Food and Agriculture Organization of the United Nations (FAO) have indicated a risk of locust invasion in West Africa from June 2020.
FAO's role in humanitarian contexts: Saving lives through stronger, more resilient livelihoods - Revised version
04/2020
The number of people experiencing hunger – both chronic and acute – has been persistently high in recent years.
