FAO emergencies and resilience

Asia and the Pacific

©FAO/Nepal

Asia and the Pacific are highly exposed to climate-induced disasters and weather extremes, as well as transboundary plant pests and animal diseases. Compounding the situation are conflicts, economic crises, and the impacts of the COVID-19 pandemic and of the war in Ukraine. These factors are aggravating agricultural production and food insecurity in countries across the region. In particular, Afghanistan and Pakistan are among the top ten countries with the highest number of people in Crisis or worse levels of food insecurity in the world.

News
News
New UN report warns of conflict-induced famine and catastrophic hunger in 5 major hotspots alongside the looming La Niña climate threat in others
31/10/2024

Acute food insecurity is set to increase in magnitude and severity in 22 countries and territories

News
FAO urges swift action as La Niña threatens global food security
20/09/2024

The Organization’s Anticipatory Action Plan outlines ways to safeguard millions of people at risk in view of the climate phenomenon’s potential devastating...

News
A voice for Bangladeshi smallholder farmers
26/08/2024

Women and youth lead the way in Bangladesh’s agricultural transformation

Publications
Publications
Türkiye: Rebuilding rural communities through cooperative movement - Project profile
01/2024

On 6 February 2023, two devastating earthquakes followed by tremors and aftershocks ripped through the southeastern region of Türkiye.

Publications
Türkiye: Response overview, December 2023
01/2024

On 6 February 2023, two powerful earthquakes struck the southeastern region of Türkiye.

Publications
Afghanistan: DIEM – Data in Emergencies Monitoring brief, round 7
01/2024

This Data in Emergencies Monitoring (DIEM-Monitoring) brief shares the results of a seventh-round assessment conducted in September and October 2023...

Multimedia
Video
Strengthening the right to foods in Asia-Pacific for a better life and a better future for all
09/10/2024

Asia is home to the largest number of people facing hunger worldwide, with 384.5 million individuals—more than half of the global total.