FAO marks end of International Year of Forests with new study on useful plants from the Amazon

Intensive production holds key to feeding growing cities, but improvements in natural resource use and environmental performance are crucial

FAO urges increased attention to conservation of highland forest ecosystems

More than 100 success stories highlighted at global gathering

Countries eye innovation, share ideas at week-long event

UN food agencies hail European Union Food Facility’s impact on global food security

FAO uses remote sensing survey to track changes

FAO paper published during UN Climate Change Conference highlights how food sector can tackle energy challenges to safeguard a food-secure future

Новый доклад ФАО раскрывает состояние природных ресурсов, от которых зависит производство продовольствия в мире

But serious nutrition concerns persist

But holistic policy approaches, integrated planning, more attention to smallholder farmers needed

Partnership to boost global food security

Experts urge funding, swift action to protect staple food crop

Outbreaks of forest-damaging pests exacerbated by climate change and growing global trade

FAO project in Mongolia stresses community involvement

UN Agencies call on States and the international community for renewed commitment

Cooperatives offer opportunities that smallholders could not achieve individually

New information on agricultural water use will support better planning, prevent future food insecurity

Committee on World Food Security wraps up discussions in Rome

More attention to forest foods and services can improve food security in poor nations