FAO emergencies and resilience

Western and Central Africa

©FAO/Country: Niger

Western and Central Africa continue to face protracted insecurity and political instability, with conflicts in Central Sahel and the Lake Chad Basin (Burkina Faso, Cameroon, Chad, Mali, the Niger and Nigeria), and persistent armed violence in Central African countries such as in the Central African Republic. The impacts of such challenges are compounded by climate extremes, disease outbreaks and economic crises, including due to the socioeconomic consequences of the COVID-19 pandemic. Extreme poverty in the region has increased and the combined effects of these factors have led to a deterioration of food insecurity and malnutrition, especially in conflict-affected areas. This includes the Democratic Republic of the Congo – still the world’s largest food crisis.

News
News
Japan contributes $11.9 million to scale up FAO’s emergency and resilience activities
21/02/2025

The funding will support 14 critical projects across Africa, Asia, Europe, and the Middle East

News
A path towards recovery in the Democratic Republic of the Congo
19/12/2024

FAO puts agricultural assistance at the forefront of emergency responses

Publications
Publications
Monitoring food security in food crisis countries and territories with conflict situations
04/2023

This is the twelfth update of the Monitoring food security in food crisis countries and territories with conflict situations.

Publications
Cameroon: Humanitarian Response Plan 2023
04/2023

In the last year, the number of food insecure people in Cameroon has risen by 800 000. Intercommunity conflict, attacks by non-state armed groups, flooding...

Publications
Central African Republic: Humanitarian Response Plan 2023
04/2023

In the Central African Republic, over half of the population is expected to be acutely food insecure during the lean season (May–August) – a 27-percent...

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