FAO event focuses on ways to assist Colombia's comprehensive rural reform

Director-General opens FAO council, proposes changes to the UN agency's management structure

New book examines shared challenges facing the region's food systems — and options for responding

New report explores how nitrogen-fixing plants enhance nutritious diets, carbon sequestration and soil fertility

FAO advocates linking conservation of biodiversity to sustainable agriculture and rural livelihoods

FAO event focused on dietary analysis, strategy and the role of everyday cooking at home

Las dietas saludables y una nutrición adecuada para todos son esenciales para erradicar el hambre y la malnutrición en 2030

African Union Champion for Nutrition joins international efforts against malnutrition

One in three people suffers some form of malnutrition – Enormous economic burden – International meeting searches for ways to improve diets and food systems

New agreement builds on successful exchanges with China

FAO conference explores opportunities to revive age-old land-use systems that mix trees with crops and livestock

New FAO guide offer pointers to protect a sustainable mobile lifestyle with special land-use skills

Agroecology a key tool in transition to sustainable food systems

Speaking at event on sustainable development, General Assembly President flags causes for concern, reasons for hope

Web site overhaul allows for more intuitive use and faster access to key facts

FAO dialogue explores nutritional, environmental and economic virtues of growing lentils and beans

Groundbreaking international accords pave the way for wiping out human rights abuses in fisheries industry

$67 million needed in food aid and farming support for upcoming planting season

Initiative underlines agriculture’s essential role in post-Paris climate action

FAO unveils new global framework for action on water scarcity at COP22 summit