Number of people needing humanitarian assistance on the rise

Over 1.3 million sheep and goats and 65,000 cattle protected from highly contagious animal diseases

Graziano da Silva briefs UN Security Council on need to save lives by saving rural livelihoods in Yemen

FAO and WTO facilitate developing nations' participation in fast-moving $1.7 trillion global food trade

Le projet pluriannuel contribuera à réaliser des Objectifs de développement durable

Vegetable oils, sugar and dairy products are expected to be main provider of additional calories over next decade

Director-General: FAO will heed Members call to reinforce its work on climate change

FAO Director-General lauds China's contribution towards the programme's expansion

Global cereals supply remain robust, with stock levels headed for new record

Member Nations briefed on famine-fighting efforts in four at-risk countries

Enabling legislative environment is fundamental to achieve food and nutrition security

FAO and IOM call for renewed focus on rural development; climate disasters are displacing one person every second

A special event looks into ways to achieve gender equality for food security, nutrition and sustainable development

Director-General emphasizes FAO’s commitment to support the consolidation of peace

Governments, journalists, NGOs and UN field teams recognized for work to eradicate hunger, promote sustainable development

Initiative targets improved food system sustainability and agriculture sector resilience

Joint FAO-Arab League event hears climate change poses serious risk to water availability

Bilateral Trust Fund, having provided seed money for more than 100 projects, adds migration and soils to its focus

Funds will help countries in the region improve food security, rural development and natural resource management

La Conférence de la FAO met l’accent sur le développement rural durable, une solution face aux conflits, au changement climatique et aux migrations