Restoration needs along Africa's drylands have been mapped and quantified for the first time

FAO unveils new global framework for action on water scarcity at COP22 summit

Initiative underlines agriculture’s essential role in post-Paris climate action

$67 million needed in food aid and farming support for upcoming planting season

Groundbreaking international accords pave the way for wiping out human rights abuses in fisheries industry

FAO dialogue explores nutritional, environmental and economic virtues of growing lentils and beans

Speaking at event on sustainable development, General Assembly President flags causes for concern, reasons for hope

New FAO guide offer pointers to protect a sustainable mobile lifestyle with special land-use skills

Agroecology a key tool in transition to sustainable food systems

New agreement builds on successful exchanges with China

FAO conference explores opportunities to revive age-old land-use systems that mix trees with crops and livestock

New report explores how nitrogen-fixing plants enhance nutritious diets, carbon sequestration and soil fertility

One in three people suffers some form of malnutrition – Enormous economic burden – International meeting searches for ways to improve diets and food systems

FAO advocates linking conservation of biodiversity to sustainable agriculture and rural livelihoods

New book examines shared challenges facing the region's food systems — and options for responding

African Union Champion for Nutrition joins international efforts against malnutrition

Healthy diets and adequate nutrition for everyone are essential to eradicate hunger and malnutrition by 2030

FAO event focused on dietary analysis, strategy and the role of everyday cooking at home

Director-General opens FAO council, proposes changes to the UN agency's management structure

Hurricane Matthew struck blow to agriculture, 1.4 million people in need of food assistance