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Disasters cost global agriculture $3.26 trillion over three decades, FAO report reveals

New FAO study shows how digital solutions are empowering farmers and fishers to prevent losses and build resilient agrifood systems

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FAO Food Outlook points to broad-based increase in global food commodity production
13/11/2025

Report also analyzes olive oil market, fertilizer trends, and the global food import bill.

Two sites in Chile recognized as Globally Important Agricultural Heritage Systems
13/11/2025

Chile now counts three GIAHS systems, contributing to a total of 11 designated systems across five countries in Latin America  

© FAO/Eduardo Soteras
New FAO-WFP report warns of shrinking window to prevent millions more people facing acute food insecurity in 16 hotspots
11/11/2025

Conflict and violence are driving extreme hunger in six major crises

New TERRA programme boosts small and medium agrifood companies’ access to credit
11/11/2025

Launched by the European Union, Italy’s Cassa Depositi e Prestiti and FAO, Transforming and Empowering Resilient and Responsible Agribusiness strengthens...

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Feature Stories
In Depth Story
More fruit for the labour
19/08/2025
Story
The women replanting Argentina’s future
05/11/2025

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FAO Blog
What fuels the stove, fires the change: rethinking cooking for health, empowerment and climate

21/08/2025

Despite clear benefits, clean cooking solutions receive limited support, leaving billions without a safe way to cook.

FAO Interviews
Beating hunger through social protection, investments and resilience: FAO Chief Economist
28/07/2025

Interview with Máximo Torero on key takeaways from SOFI 2025 report