Precautionary measures have been developed and put in place over the weeks

FAO calls for $900 million to support the livelihoods of 43 million people facing acute hunger

A new publication and an innovative geospatial online tool help countries preserve critical carbon stores

Farmers known as Sempre-vivas flower gatherers from Espinhaço Mountain Range won recognition for their crucial role in enhancing biodiversity and preserving traditional knowledge

The project will target 240 000 small scale beneficiaries in vulnerable rural communities and will be executed by the Ministry of Agriculture and FAO

The Central Emergency Response Fund’s new loan supplements its $10 million grant in January

UN agency lights up its Rome headquarters in Italian green, white and red

FAO’s Chief Economist maps the ways the world can mitigate shocks to agriculture and food systems

Global and national markets must continue to be a transparent, stable and reliable source of food supply

Joint Statement by QU Dongyu, Tedros Adhanom Ghebreyesus and Roberto Azevedo, Directors-General of FAO, WHO and WTO

Weakening demand and falling oil prices due to the global pandemic drive down international prices for major food commodities

In countries whose medical systems are under-resourced, the health crisis could be compounded by a hunger crisis and lost livelihoods unless we act now to help

New report presents the main regional consequences caused by the five types of the climate pattern

Supporting smallholder farmers through technological innovation

More than 240,000 hectares treated and 740 personnel trained in affected countries since January 2020

Policy makers can rapidly review and assess options with Food and Agriculture Policy Decision Analysis (FAPDA) platform

Regional body and UN agency join forces to minimize lockdown’s impact on continent where one in five goes hungry

Contribution will help to scale up detection and containment of locusts

Q&A with Coumba Sow, FAO Resilience Coordinator for West Africa

Annual report on acute food insecurity and malnutrition published today