World Soil Day event celebrated the unsung “food heroes”

Executive body also welcomes proposed strategic framework for the next decade

FAO Director-General and Professor Jeffrey Sachs joined discussion on ways to overcome trade-offs on the path to achieving SDG 2

Director-General spoke at UN Central Emergency Response Fund annual pledging event

Brussels Dialogue looked at mitigating COVID-19 impacts on island states

International Mountain Day 2020 highlights need to protect ecosystems and improve livelihoods

New report shows that while most fish stocks remain overexploited, the number of stocks subject to overfishing has decreased for the first time in decades

FAO Director-General addresses high-level panel on fifth anniversary of Paris Agreement

16 countries will benefit from projects designed to conserve biodiversity, enhance ecosystem services, combat land degradation, and preserve natural resources on land and water

A means to improve nutrition and reduce food loss and waste, says Director-General

FAO seeks funds for control operations to safeguard agricultural production and livelihoods

Recognizing remarkable performance under extraordinary circumstances in an exceptional year

Director-General calls for better information sharing and technology use

Q&A with FAO Investment Centre Director

FAO Director-General opens 18th Regular Session of the Commission on Genetic Resources for Food and Agriculture

FAO Food Price Index reached a three-year high over all of 2020

Outbreaks of this highly contagious animal disease decrease considerably in recent years

Innovative FAO study maps urban-rural catchment areas and points to ways to optimize policy and planning coordination for agriculture, services and agri-food systems

QU Dongyu joined President Macron and The Prince of Wales at One Planet Summit

Qu welcomes new Franco-German initiative in session with Macron, Merkel