Director-General QU Dongyu announces series of initiatives following global livestock conference
Director-General QU Dongyu says the adoption of good practices holds the key to achieving sustainability
Sports, culture and policy converge at UNGA80 to highlight the role of young people in transforming agrifood systems
BBNJ Agreement will enter into force in January
Cash, seeds, fodder, and training will save lives and help communities rebuild livelihoods
Four-month emergency response effort aims to curb transboundary and zoonotic diseases, strengthen livelihoods, ease the food crisis and revive the ailing economy
Special event kicks off the action phase of the innovative US$282 million Food System Integrated Programme
Three new GIAHS designations from FAO – one in Italy and two in Japan – showcase agrobiodiversity, traditional knowledge and cultural heritage
FAO, UNICEF, WFP and WHO reiterate call for immediate ceasefire and unhindered humanitarian access to curb deaths from hunger and malnutrition.
Food production cannot be reactivated without a significant shift in accessibility, safety, investments and support for local communities and livelihoods