FAO emergencies and resilience

News
22/10/2020
The degradation of land within and near the refugee camps in Cox’s Bazar, Bangladesh, was a crisis within a crisis, but FAO has been at the forefront of planting millions of trees with help from the refugees themselves.
22/10/2020
Cash+ helps farmers in Somalia through the lean season
22/10/2020
An inauguration ceremony was held to launch a Farmer Field Schools (FFSs) initiative to support Syrians under Temporary Protection (SuTPs), refugees and Turkish citizens improve their knowledge and skills on modern agricultural technologies and practices. 
21/10/2020
Over the past five decades, the Horn of Africa has seen a continuous stream of both natural and man-made shocks. Combined with poor governance of land and other natural resources, as well as long-term economic and demographic trends, these shocks alongside conflict have challenged even the most resilient dryland livelihood systems. 
20/10/2020
Safeguarding agricultural and pastoralist livelihoods by transforming a longstanding threat into a sustainable resource for women and youth
19/10/2020
This webinar is made possible by the support provided by the European Union, under the Partnership Programme contributing to the Global Network Against Food Crises, and the American People through the U.S. Agency for International Development.
16/10/2020
Until the outbreak of COVID-19 in Pakistan, many families living within Muzaffargarh, an arid district in the eastern province of Punjab, kept cows and goats as dairy livestock.
16/10/2020
Today, World Food Day marks the 75th anniversary of the Food and Agriculture Organization (FAO) of the United Nations.
15/10/2020
FAO has been working to support vulnerable farmers in Afghanistan and prevent the spread of COVID-19 in agricultural markets across the country.
15/10/2020
Despite some improvement in the overall food security and nutrition situation in Somalia, 2.1 million Somalis could face acute hunger in the absence of humanitarian assistance between now and December 2020