FAO emergencies and resilience

News
14/12/2022

Nationwide assessment reveals that more than one in four respondents reported having reduced or ceased agricultural production


13/12/2022

Increased support for the joint Yemen Food Security Response and Resilience Project as acute food insecurity intensifies


01/12/2022
Acute food insecurity soars driven by conflicts, extreme weather events, rising food prices
30/11/2022
The initiative aims to support shifts towards sustainable nature-positive production and efficient value chains for crops, commodities, livestock, and aquaculture
17/11/2022
Quadripartite launches new Antimicrobial Resistance Multi-Stakeholder Partnership Platform to help tackle common threat to human and animal health and ecosystems
16/11/2022
FAO is working with communities in the department of Chocó to restore livelihoods in the aftermath of conflict
14/11/2022
Global project helping vulnerable countries adapt to climate change launches second phase with $5 million investment.
11/11/2022
New UN report highlights how lack of effective refrigeration directly results in the loss of 526 million tons of food production, or 12 per cent of the global total
04/11/2022
New agreement with the Government of Ukraine aims to bolster support for farmers
03/11/2022
The proportion of people facing severe acute food insecurity is at the highest level ever, surpassing levels seen even during the conflicts in 2013 and 2016