FAO emergencies and resilience

News
©FAO/Sven Torfinn
28/10/2021
$11.2 million donation from Mastercard Foundation to aid control and recovery efforts
©FAO
27/10/2021
The COVID-19 pandemic has shown the need for better coordination to address and minimise negative impacts of emerging infectious diseases
©FAO
26/10/2021
Episodes in the programme to focus on the impact of climate change on food security
©FAO
25/10/2021
UN appeals for urgent assistance as country becomes one of the world’s largest food crises
©FAO/Teopista Mutesi
25/10/2021
The pandemic has exacerbated the food and nutrition insecurity of more than 491 000 farming households
©FAO/Fahad Kaizer
25/10/2021
The Food and Agriculture Organization of the United Nations (FAO), in collaboration with the United Nations Office for Disaster Risk Reduction (UNDRR), held a webinar entitled “International cooperation for disaster risk reduction (DRR) in agri-food systems” on the International Day for Disaster Risk Reduction (IDDRR) on 13 October.
©FAO
22/10/2021
The annual ECOWAS Regional Animal Health Network meeting brings together scientists and policy-makers to collaborate on effective animal health interventions
©FAO
21/10/2021
Madagascar is highly prone to natural hazards, including drought, floods, cyclones and locust outbreaks, with significant humanitarian consequences
©FAO
20/10/2021
The cash for work programme enables vulnerable households to meet their immediate needs while rehabilitating productive infrastructure such as water catchments
©FAO
20/10/2021
The online session called for local action to improve the systems that produce and distribute the food in Somalia