FAO supports farmers to develop their farms through farmers field schools

12/12/2023

FAO in the Syrian Arab Republic responds to the farmers pressing need for a sustainable income and livelihood, by changing their mindsets from production-focused farming to profitable projects, through the establishment of five Farmers Business Schools

Anticipatory Action in Timor-Leste: Bracing for Drought

12/12/2023

As Timor-Leste shows signs of drought linked to El Niño, fears of food shortages are growing.

Lilly’s story: empower women for a climate resilient future

06/12/2023

In South Sudan, the livelihoods of Lilly and other smallholder farmers are hit hard by climate change.

Enhancing displaced women and children’s nutrition with Tom Brown in Nigeria

05/12/2023

In northeastern Nigeria, FAO is providing vulnerable pregnant and breastfeeding women and children affected by acute malnutrition with local supplementary food, known as Tom Brown, to support their recovery and prevent child wasting.

Seeds of hope: Mariana Shvaiko resumes her family business with the support of FAO

05/12/2023

Mariana Shvaiko runs her family farm in Dovzhyk village, Kharkivska oblast. She grows barley, wheat, peas, corn, and sunflower.