Mary’s story: Investing in agricultural livelihoods to support refugee and host communities

02/10/2023

Mary left South Sudan to find a place of refuge. She eventually settled in the Kalobeyei refugee settlement, Kenya. Kenya is home to large refugee populations who are significantly vulnerable, food insecure and malnourished.

Promoting lasting resolutions to land conflicts in the Democratic Republic of the Congo

21/09/2023

The Democratic Republic of Congo is the largest country in Sub-Saharan Africa. But accessing arable land is a persistent challenge for many farmers.

Safeguarding Food and Nutrition Security During Disaster

18/09/2023

In Sool and Sanaag regions, seasonal rains have been erratic for three years, affecting crop and fodder production.

Women lead dairy production in Deir Ez-Zor

16/09/2023

A group of outstanding women have established a small dairy production unit to sell quality ghee, cheese and butter across Deir Ez-Zor, and broader.

Wheat harvest season - time of great importance for farmers and their families

30/08/2023

Wheat harvest season – one of the most important events in an Afghan farmer’s life.