Food and social protection are human rights. In these times of crisis, the right to food of millions is at risk.
In recognition of the need to better understand the impact of shocks on agricultural livelihoods in food crisis contexts, the Food and Agriculture Organization of the United Nations (FAO) has established the Data in Emergencies information system.
In recognition of the need to better understand the impact of shocks on agricultural livelihoods in food crisis contexts, the Food and Agriculture Organization of the United Nations (FAO) has established the Data in Emergencies information system.
Southeast Asia is one of the most disaster-prone areas in the world where communities and governments need to continuously think innovatively about planning and acting to reduce the impact of natural disasters.
Despite hopes the world would emerge from the COVID-19 pandemic and food security would begin to improve, world hunger rose further in 2021. The prevalence of undernourishment jumped from 8% in 2019 to 9.8% in 2021.