FAO emergencies and resilience

Videos
09/03/2023

How the COVID-19 crisis exacerbated existing challenges.

08/03/2023

RCCE messaging gets creative. A fast-paced look at sensitization typologies.

01/03/2023

Thanks to funding from the Government of the Netherlands, FAO is carrying out a four-year Food and Nutrition Security Resilience Programme to strengthen food security, nutrition, livelihoods and resilience in conflict affected regions in the Horn of Africa.

23/02/2023

Small-scale producers contribute the least to climate change, but are the most at risk of welfare losses due to increasing global temperatures and extreme weather events.

14/02/2023

The COVID-19 pandemic had a particularly negative impact on Burkina Faso’s livestock industry, threatening the livelihoods of many livestock breeders.