At high-level UN meeting with mayors and urban food policy representatives, FAO Director-General calls for transforming food systems to offer healthy and nutritious food for everyone

Graziano da Silva speaks at University of California Law School

Increased vigilance, strict monitoring and early control needed to prevent further swarms forming and spread along both sides of the Red Sea

Pontiff stresses importance of “science with conscience" in service of the poor

New $93 million contribution from Saudi Arabia is a boost for sustainable rural development efforts

237 million people affected in sub-Saharan Africa, straining global and continental hunger eradication efforts

International Food Safety Conference opens with call for greater global cooperation

$940 million required to meet urgent needs of food-insecure people in more than 30 countries

FAO and the African Conservation Tillage Network sign a collaboration agreement

Early forecasts for cereal output in 2019 are positive

The new partnership includes academic programmes focusing on issues related to the Sustainable Development Goals

FAO launches comprehensive publication that points the way to how we can improve our food systems

New partnership aims to raise public awareness of good nutrition practices and responsible consumption

Comprehensive data means assistance can be targeted to where it is most needed

Putting agriculture back on track is crucial to avert famine in the country facing the world’s worst food crisis

New agreement boosts collaboration between FAO and the state-owned audio-visual media group that includes France 24, RFI and MCD

Initiated by Italy with FAO and UNDP support, the center has a special focus on Climate Smart Agriculture, access to water, rural women and youth

Graziano da Silva stresses the need to tackle the region’s water and soil challenges to ensure access to locally produced fresh food

Director-General, addressing agriculture ministers from around the world, emphasizes need for digital revolution to promote access to new technologies by to work in favor of smallholders

FAO Director-General highlights the importance of focusing on the troubled areas of the Sahel