FAO emergencies and resilience

News
©FAO
10/09/2021
On 7 September 2021, FAO and the Government of Burkina Faso signed an agreement to support the development of the livestock sector in the country, thanks to the World Bank’s contribution of USD 2.67 million
©FAO/Sven Torfinn
10/09/2021
Acting before shocks hit, instead of after disaster unfolds, is a more cost-effective humani-tarian approach, agency tells UN General Assembly event
©FAO/Luca Tommasini
09/09/2021
Restoring damaged agriculture the only path to recovery, improved food security - FAO
©FAO/Vazin Dea
09/09/2021
From 19 to 21 August 2021, joint emergency missions were deployed by the Ministries of Animal Resources, Environment and Water and Forests, FAO and Health Protection Groups for the surveillance of highly pathogenic avian influenza virus in migratory bird resting areas and live poultry markets
©FAO/Ismahane Elouafi
05/09/2021
Speaking as current chair of the Tripartite (FAO, OIE and WHO) for One Health, QU Dongyu calls for G20 countries to step-up coordinated action against COVID-19 at Health Ministers Meeting in Rome
©FAO/Farshad Usyan
28/08/2021
FAO calls for urgent humanitarian assistance for the winter wheat season
©FAO/Galdogob IsakAmin
05/08/2021
The desert locust invasion in Somalia has significantly affected the country’s food security, with successive generations of swarms destroying vital crops and pastures
05/08/2021
Rakhine State is one of the poorest states in Myanmar, with over 40 percent of its households food insecure, more than half of whom are moderately or severely food insecure.
30/07/2021
Efforts to fight a global surge in acute food insecurity are being stymied in several countries by fighting and blockades that cut off life-saving aid to families on the brink of famine, warn the UN's Food and Agriculture Organization (FAO) and World Food Programme (WFP) in a new report issued today.
30/07/2021
Fondos irán al Programa de la FAO para Respuesta y Recuperación al COVID-19, que impulsará la resiliencia de pequeños productores, especialmente mujeres, jóvenes y pueblos indígenas, beneficiando a 48 mil personas en los 4 países.