FAO emergencies and resilience

News
30/07/2021
Fondos irán al Programa de la FAO para Respuesta y Recuperación al COVID-19, que impulsará la resiliencia de pequeños productores, especialmente mujeres, jóvenes y pueblos indígenas, beneficiando a 48 mil personas en los 4 países.
28/07/2021
One of the world’s most vulnerable regions to climate-related threats, Central America’s Dry Corridor has been directly impacted by climate change over the last 20 years.
28/07/2021

National One Health platforms discuss lessons learned and best practices on the operationalization of the Joint Risk Assessment tool. 


27/07/2021
In the Syrian Arab Republic, students in rural areas learn about various aspects of agriculture and nutrition as part of the national curriculum.
27/07/2021
Grâce à l’appui financier du Canada et de la Suède, la FAO soutient le Gouvernement du Burkina Faso, dans le cadre de l’Initiative du Président qui vise à «Produire 1 million de tonnes de riz paddy d’ici à 2021» à travers la mise en valeur de sites de production rizicole au titre de la campagne agricole de la saison humide 2021/22.
25/07/2021
In Rakhine State, on the west coast of Myanmar, more than 80 percent of the population live in rural villages and depend on agriculture, fishery and aquaculture as primary sources of livelihoods.
19/07/2021
Soutenir la relance des activités agricoles afin d’améliorer les conditions de vie des familles. 
15/07/2021
Madagascar is affected by various factors that strongly impact the population’s food security and livelihoods, as well as the agriculture sector.
15/07/2021
FAO supports a table-top simulation exercise to consider the impact of a potential avian influenza animal health emergency on existing plans, procedures and capacities. 
14/07/2021
“I’ve spent most of my life on the canoe fishing, but fish always spoiled and food was never enough”, recalls Deng Abdulai.