FAO emergencies and resilience

News
21/06/2021
Keeping food and food workers safe is even more complex during a global pandemic crisis and all stakeholders must contribute to maintaining 360° oversight of every aspect of the food supply chain.
21/06/2021
The people in the Gaza Strip suffer from a poor humanitarian situation due to multiple challenges, including conflict, which escalated from 10 to 21 May 2021.
21/06/2021
Floods are an annual occurrence in Bangladesh, and the risk weighs heavily on families when the monsoon season begins.
18/06/2021
Animal health emergencies remain among the most challenging situations a country can confront and they impact the food security and livelihoods of nearly half of the 900 million people living in poverty who depend on livestock to survive.
18/06/2021
The webinar will look at the past and present experiences from Mozambique, where the Food and Agriculture Organization of the United Nations (FAO) has been implementing voucher interventions over the past 20 years. 
17/06/2021

FAO to boost the food security and livelihoods of vulnerable communities in Africa and Latin America

10/06/2021
The Food and Agriculture Organization of the United Nations (FAO), the United Nations World Food Programme (WFP) and UNICEF call for urgent action to address the dramatic acute food insecurity in northern Ethiopia. 
08/06/2021
When Shukla Parial heard that cattle in her village were dying from a new disease, she feared the worst
08/06/2021
The 2021 Global Report on Food Crises showed that the number of people facing hunger is on the rise.
08/06/2021
In the Liptako Gourma cross-border areas of Burkina Faso, Mali and the Niger, the number of people facing high levels of acute food insecurity (CH Phase 3+) increased from about 1 million to 4.4 million between 2015 and 2020.