FAO emergencies and resilience

Western and Central Africa

©FAO/Country: Niger

Western and Central Africa continue to face protracted insecurity and political instability, with conflicts in Central Sahel and the Lake Chad Basin (Burkina Faso, Cameroon, Chad, Mali, the Niger and Nigeria), and persistent armed violence in Central African countries such as in the Central African Republic. The impacts of such challenges are compounded by climate extremes, disease outbreaks and economic crises, including due to the socioeconomic consequences of the COVID-19 pandemic. Extreme poverty in the region has increased and the combined effects of these factors have led to a deterioration of food insecurity and malnutrition, especially in conflict-affected areas. This includes the Democratic Republic of the Congo – still the world’s largest food crisis.

News
News
FAO and WFP early warning report reveals worsening hunger in 13 hotspots; five with immediate risk of starvation
16/06/2025

Sudan, Palestine, South Sudan, Haiti, and Mali remain hotspots of highest concern, and Democratic Republic of the Congo has returned as a hunger hotspot...

News
Acute food insecurity and malnutrition rise for sixth consecutive year in world’s most fragile regions – new report
16/05/2025

In 2024, over 295 million people across 53 countries and territories faced acute hunger—an increase of almost 14 million people compared to 2023, while...

News
Desert locust movements in Northwest Africa raise concern amid spring breeding season
29/04/2025

FAO calls to enhance monitoring and initiate early control measures in affected countries

Publications
Publications
Central African Republic: Humanitarian Response Plan 2025
03/2025

In the Central African Republic, decades of armed conflict and violence, combined with climate shocks and widespread poverty, have resulted in a prolonged...

Publications
West Africa and the Sahel: Resilience Programme 2024–2030
03/2025

In the last decade, food insecurity levels in West Africa and the Sahel have significantly worsened. According to the latest Cadre Harmonisé (CH) analyses,...

Publications
Chad: Humanitarian Response Plan 2025
02/2025

The situation in Chad is alarming. Floods in 2024, combined with pest attacks, destroyed nearly 14 percent of cultivated areas, threatening to worsen...

Multimedia
09/03/2023

How the COVID-19 crisis exacerbated existing challenges.

09/03/2022

Impacts and responses to COVID-19 across multiple livelihoods.

08/03/2023

RCCE messaging gets creative. A fast-paced look at sensitization typologies.

20/12/2022

This educational video is part of a series of e-learning resources on knowledge management and learning to support emergency and resilience programming

23/08/2023

The farmer recounts the invaluable assistance rendered by FAO during the challenging period of floods.

23/08/2023

The video illustrates how the project has empowered rural women through training, a support network, and resources to enhance the health of their animals.

30/08/2023

Wheat harvest season – one of the most important events in an Afghan farmer’s life.

28/08/2023

This video presents scientific and practical information to teach poultry breeders and small and medium poultry farms how to convert daily dead chickens into compost that could be used at fertilizing crops.

17/08/2023

The agricultural sector is key to Somalia’s economy, but it is hampered by low productivity, high post-harvest loses and increasing climate volatility.

21/08/2023

No matter who, no matter what and no matter where, humanitarian workers worldwide stand shoulder to shoulder with the communities they serve.

12/07/2023

For the first time since the outbreak of the COVID-19 pandemic, global hunger remained relatively unchanged from 2021 to 2022, according to The State of Food Security and Nutrition in the World 2023.

04/08/2023

One of the most economically destructive plant pests in the world is the Moroccan locust.

27/06/2023

In Afghanistan, FAO is witnessing a revolutionary and transformative way of ending acute food insecurity crises quickly. In late 2021, FAO and partners started receiving significant amount of funding for emergency agriculture assistance at scale right at the start.

20/06/2023

Prisca left South Sudan in 2017 along with 668 000 people, mostly women and children, to find a place of refuge for her and her family.

12/06/2023

The FAO's Green Jobs for Rural Youth Employment (GJ4RYE) project is transforming lives in Zimbabwe by creating green jobs, particularly in beekeeping.

13/06/2023

This video aims to raise the knowledge of farmers and relevant stakeholders on lumpy skin disease (LSD) and how to reduce its spread and transmission in Cambodia.

05/06/2023

FAO in the Syrian Arab Republic is working to empower rural women to position themselves as equal and equitable decision-makers within their families and communities through the prevention of Violence Against Women and Girls (VAWG) pilot.

26/04/2023

FAO in the Syrian Arab Republic is keen to strengthen the resilience of crisis-affected communities, where agricultural activities were disrupted, through restoration of access to water to enable rural communities to resume productive activities and sustain and improve their livelihoods. This is achieved by implementing:

02/05/2023

Thanks to FAO and with funding from the Swedish International Development Cooperation Agency (SIDA), food producing communities in Jowhar District have improved household food security through the Building Resilience in Middle Shabelle (BRiMS) project.

17/05/2023

Did you know that agrifood systems suffer the most from the impacts of disasters?