FAO emergencies and resilience

Publications
12/2021

Poverty reduction, economic inclusion and social protection in the Near East and North Africa region

12/2021

Emergency livelihoods assistance responds to immediate hunger needs – ensuring nutritious food is produced right where it is needed most – and provides a path out of protracted and deepening food crises. 

11/2021

Monitoring report, December 2021 This report shares an analysis of the effects of natural and man-made shocks in Yemen’s agri-food system. It analyses the results of a field assessment conducted from November 2020 to February 2021 .

11/2021

The Food and Nutrition Security Resilience Programme (FNS-REPRO) is the first programme of the Food and Agriculture Organization of the United Nations (FAO) in Eastern Africa specifically designed to foster peace and food security at scale.

11/2021

Report of the multidisciplinary context and fodder value chain analysis in Sool and Sanaag (Somaliland) The Food and Nutrition Security Resilience Programme (FNS-REPRO) is the first programme of the Food and Agriculture Organization of the United Nations (FAO) in Eastern Africa specifically designed to foster peace and food security at scale.

11/2021

Located in the eastern part of Niger, Diffa region is a vast semi-arid expanse, where the balance between agricultural and pastoral activities is being disrupted by new competition for natural resources and also by conflict between indigenous livestock farmers and transhumant pastoralists.

11/2021

Monitoring report – November 2021 This report shares an analysis of the effects of natural and man-made shocks in Somalia’s the agri-food system. It analyses the results of a field assessment conducted in August 2021.

11/2021

Animal health emergencies are evolving, but they remain among the most challenging situations a country can confront. Infectious diseases and other threats have increasing potential to spread rapidly within a country or around the world due to growing populations, concentration of animal populations and market intensification, human and animal movement, and global trade.

11/2021

This paper investigates whether an increase in exogenous income through the Child Grants model of the Social Cash Transfer programme in Zambia fosters economic inclusion among rural women.

11/2021

This report acts as a baseline for the Food and Nutrition Security Resilience Programme (FNS-REPRO) of the Food and Agriculture Organization of the United Nations (FAO), a four-year programme of USD 28 million funded by the Government of the Netherlands.

10/2021

This case study describes the Republic of Chile’s approach to building agricultural resilience to natural hazard-induced disasters, particularly climate risks.

10/2021

This case study focuses on the Republic of Namibia’s ex ante approach to preventing, controlling, and managing animal pest and disease outbreaks, which are often exacerbated by climate-related disasters, such as floods and droughts.

10/2021

The paper contains a joint statement by the Social Protection Interagency Cooperation Board (SPIAC-B), a coordination mechanism comprising of a broad swath of intergovernmental and bilateral agencies engaged in social protection, drawing from the lessons drawn in the social protection response to the COVID-19 pandemic.

10/2021

This publication was developed by the Maastricht Graduate School of Governance (UNU-Merit) in partnership with FAO. The policy paper is conceived as a framing paper, which conceptualizes the relationship between social protection, migration, and rural development, and strengthens these synergies for FAO’s programming.

10/2021

The fight against desert locust continues in the Greater Horn of Africa and Yemen, now raging for 20 months – since January 2020. Collective efforts from governments, FAO and partners are proving extremely effective in controlling this upsurge, which is the worst to hit the region in 70 years.

10/2021

This technical paper provides an analysis of the spatio-temporal trends of precipitation in the Syrian Arab Republic from 1980–2021, an analysis of precipitation during the 2020/21 agricultural season by governorate, and the implications for agricultural production.

10/2021

The September update of the 2021 Global Report on Food Crises (GRFC) reports on the magnitude and severity of acute food insecurity in 2021 in countries that qualified as food crises in 2020 in the GRFC 2021.