The power of vaccines in animal health

20/09/2024

Vaccines are game changers in animal health, essential for ensuring global food security. Infectious animal diseases such as foot-and-mouth disease (FMD) and highly pathogenic avian influenza (HPAI) still pose significant threats to farms, carrying devastating economic and public health risks.

FAO Reference Centres: The fight against animal diseases

20/09/2024

Animal diseases threaten both food security and human health worldwide. FAO’s global network of Reference Centres plays a crucial role in combating these diseases by providing technical expertise, supporting early detection, and enhancing disease control measures.

Transforming Agrifood Systems to Consolidate Peace in Colombia

19/09/2024

In the aftermath of conflict, two remarkable women in Colombia are finding strength and empowerment through an innovative project: Territorial Transformation, Resilience, and Sustainability.

From Field to Certification: The Journey of Certified Wheat Seed

12/09/2024

66% of the daily caloric consumption in Afghanistan comes from wheat, which is a staple food. The FAO provides locally cultivated wheat seeds that have been carefully selected for their potential yield, disease resistance, and adaptation to local conditions.

Farm Business Schools: Empowering Rural Communities

10/09/2024

Lebanese farmers embarked on a journey of learning and growth through FAO's Farm Business Schools funded by the European Union.