Countries agree to the Muscat Manifesto which targets reducing by at least a third the total amount of antimicrobials used in agrifood systems  

Small-scale fishers deserve greater recognition and support to end hunger and poverty, says FAO Director-General

FAO requires $500 million to implement the plan and enhance nutrition in humanitarian and development assistance

Live updates of decisions being taken at the 45^th session of the UN food standards body

Quadripartite launches new Antimicrobial Resistance Multi-Stakeholder Partnership Platform to help tackle common threat to human and animal health and ecosystems.

Chinese expert team prepares to deploy for Phase III of FAO-supported initiative 

FAOSTAT, the International Fertilizer Association and leading research universities offer new reference point for assessing agricultural, environment and sustainability priorities.

Global project helping vulnerable countries adapt to climate change launches second phase with $5 million investment. 

Egypt and FAO leading efforts essential to mitigate and adapt to the impact of climate change

New UN report highlights how lack of effective refrigeration directly results in the loss of 526 million tons of food production, or 12 per cent of the global total

FAO Food Outlook forecasts point to somewhat easing world market conditions, but increasing uncertainties.

100 States endorse FAO Agreement on Port State Measures 

Mission aims to help develop crops able to adapt to climate change on earth

FAO and WOAH launch the next phase of efforts to rid the world of peste des petits ruminants and publish a book on the eradication of rinderpest

International quotations of food commodity groups covered by FAO Food Price Index all declined, except for cereals.

New agreement with the Government of Ukraine aims to bolster support for farmers

Five new GIAHS sites announced as the FAO flagship programme celebrates 20^th anniversary

The proportion of people facing severe acute food insecurity is at the highest level ever, surpassing levels seen even during the conflicts in 2013 and 2016.

Over 70 nations from five FAO regions designated as potential project countries with the first five demonstration countries named – Bangladesh, Egypt, Malawi, Trinidad and Tobago and Uzbekistan

FAO marks two years of supporting efforts to make urban and peri-urban areas healthier and more sustainable