Youth engagement and gender equality crucial for food security, FAO Director-General says

Prices of vegetable oils lead the decline in September.

FAO Director-General QU Dongyu calls for bold action to transform the cotton sector

Director-General QU Dongyu addresses EU Bioeconomy Conference on 10th anniversary of strategy launch

New report includes case studies from the Democratic Republic of the Congo, Ethiopia, Finland, Japan, Malaysia, Mexico, Peru and the United Kingdom

FAO calls for focus on social protection, access to seeds and fertilizers, enhanced trade and climate-resilient agriculture at Asia-Pacific symposium

Partnership also aims to enhance the exchange of technical expertise and to foster institutional capacity development 

FAO publishes Global forest sector outlook 2050 

QU Dongyu addresses youth event A Bright Future for Forestry 

26th Session of Committee on Forestry opens

Government role crucial to producing more food while protecting forests, Halting deforestation report says

FAO and UNEP issue call for action on International Day of Awareness of Food Loss and waste

Director-General QU Dongyu urges peace, warns of devastating implications of soaring food and fertilizer prices.

Interview with Rosa Rolle, Team Leader, Food Losses and Waste, Food and Agriculture Organization of the United Nations  (FAO)

FAO Director-General emphasizes the role of digital public goods.

Partnership will support vulnerable mountain and island communities and promote practices that safeguard biodiversity

FAO Director-General addresses water conference on the margins of the UN General Assembly.

Rising conflict, weather extremes, and economic instability aggravated by the lingering impacts of COVID-19 and the ripple effects of the war in Ukraine are among the key drivers

A call for urgent action to address the global food security crisis.

Director-General QU Dongyu addresses high-level event organized by the Clinton Global Initiative in New York.