FAO Regional Office for Latin America and the Caribbean

Publications

24/11/2022

In Latin America and the Caribbean, access to food and nutritional security, the poverty situation, and the capacity to respond to climate change are strongly related to gender, ethnic-racial origin, age group, and territory differences. A situation that demands observing the intertwined nature of these inequalities and proposing new ways to achieve sustainable development, leaving no one behind.

03/11/2022

The situational status of Sustainable Schools in Latin America and the Caribbean - 2021, prepared within the framework of the Consolidation of School Feeding Programs in Latin America and the Caribbean project, brings together a summary of the experiences of the implementation of the Sustainable Schools methodology in the countries of the region.

20/09/2022

The countries of Latin America and the Caribbean are immersed in the difficult task of recovering our agrifood systems hit by the COVID-19 pandemic. In this complex situation, tropical race 4 of the Musaceae fusarium wilt is undoubtedly the greatest challenge facing the banana and plantain agribusiness in our region.

20/09/2022

This publication is produced within the scope of the +Cotton project and presents a brief summary of this trilateral south-south cooperation initiative carried out since 2013 jointly by FAO, Brazilian Cooperation Agency, of the Ministry of Foreign Affairs (ABC/MRE - in Portuguese), and 7 partner countries: Argentina, Bolivia, Ecuador, Colombia, Haiti, Paraguay and Peru.

30/08/2022

This document is aimed at presenting the systematization of the sustainable schools model pilot implementation in Belize, within the framework of Mesoamerica Hunger Free AMEXCID-FAO programme, and it describes the implementation process of the pilot project, from its beginning in early 2016 to November 2018.

18/08/2022

In 2019, FAO launched the Integrated Regional Project (TCP/RLA/3708 and OSRO/GLO/812/NOR), with the aim of designing and adopting antimicrobial resistance (AMR) containment strategies based on the existing risks in terrestrial and aquatic animal production.

22/07/2022

This guideline outlines the step-by-step implementation of direct purchases from family farming for school feeding, considering the pilot implementation of the sustainable schools model in Belize within the framework of Mesoamerica Hunger Free AMEXCID-FAO programme.

Boletín de publicaciones 2023 ( In Spanish)
Publications
Contact

Mariela Ramírez

Publications Unit Coordinator