FAO Regional Office for Europe and Central Asia

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12/12/2017
Mix together intensified global trade and a milder climate and what is the result? An environment where plant pests and diseases can easily grow and spread. While it may be impossible to completely halt this phenomenon, national plant health services can
07/12/2017
A major student conference this week in Moscow indicates that young scientific minds are focused on finding solutions to the global problem of soil degradation. For two consecutive days, 4-5 December 2017, FAO and the Russian State Agricultural Universit
06/12/2017
Imports of Ukrainian fresh fruit and berries to the European market continue to rise. An FAO training seminar here today is aimed at helping farmers prepare for even greater volumes of fruit and berry exports. The European Union already grows fresh fruit
04/12/2017
Some 14.3 million adults are still not getting the food they need and malnutrition is on the rise The countries of Europe and Central Asia have made good progress reducing the prevalence of undernourishment, but some 14.3 million women and men in the reg
04/12/2017
More than 200 experts and professionals in the fields of nutrition, health, education, social protection and agriculture are convening in Budapest today. They have one thing in common: the conviction that local, national, regional and global food systems
01/12/2017
Large grain-processing and flour-milling enterprises, experts in the field of grain processing, heads of associations, and others from Kazakhstan, Kyrgyzstan, Russian Federation, Ukraine and Uzbekistan are in Almaty today to look at the future of Central
29/11/2017
The European Bank for Reconstruction and Development (EBRD) and the Food and Agriculture Organization of the United Nations (FAO) have agreed to step up their joint efforts to make agrifood systems stronger, greener and more inclusive across Central and Eastern Europe, Central Asia and the Southern and Eastern Mediterranean.
29/11/2017
The Russian city of Vladimir today hosts a two-day FAO regional workshop on Foot-and-Mouth Disease and other transboundary animal diseases. The focus is on “Risk-based approaches and Emergency Management.” The four-strong FAO team, along with seasoned ex
29/11/2017
Twenty-six-year-old Sene has been living in a “container city” in southern Turkey since 2014, when she and her family arrived after fleeing Syria. While studying at university in Syria, Sene worked part-time on her family’s farm. After graduation, she be
28/11/2017
Schools and educational institutions are considered fundamental settings for promoting health and establishing healthy eating and lifestyle patterns. An FAO-organized event today aims to strengthen the institutional processes behind school food and nutrit