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FAO working to revitalize a historic sector in Armenia – grape production
21/07/2017
Viticulture, the science of growing grapes, dates back as far as 8 000 years in Armenia. The country has a favourable setting for grape production and it is a lucrative business even today.
But not paying enough attention to preserving genetic resources
Russia to host 2018 FAO Regional Conference for Europe and Central Asia
20/07/2017
The city of Voronezh, in southern Russia, will be the venue for the next FAO Regional Conference for Europe, in May 2018. Preparations were kicked off with a recent visit to Voronezh by Vladimir Rakhmanin, FAO Assistant Director-General and Regional Repre
One-day-old poultry distributed to households in Eastern Ukraine
20/07/2017
FAO continues to deliver humanitarian aid in conflict-affected eastern Ukraine, with a focus on rural people living along the line of engagement. This time, some 2 750 households within the 8-kilometer zone are receiving one-day-old poultry.
The help com
Croatian horticulture farmers take part in Italian study tour
18/07/2017
In Italy, the agricultural cooperative movement has been going strong for well over 150 years. It was the ideal setting, then, for a recent study tour by Croatian fruit and vegetable farmers.
Organized by the Food and Agriculture Organization of the Unit
FAO and Turkey sign cooperation agreement
13/07/2017
Food security, nutrition, food safety, and natural resource management are important components of a five-year cooperation agreement signed recently between FAO and Turkey.
Covering the period 2016-2020, FAO’s new Country Programming Framework for Turkey
EBRD and FAO want to track uptake of climate technology by agrifood sector
12/07/2017
Solar-powered water pumps, improved livestock feeding, energy-efficient cold storage – these are just a few of the green technologies and practices that can help the agrifood sector shrink its carbon footprint.
But understanding the extent to which farm
Core know-how backs intensive apple production in Tajikistan
12/07/2017
When switching from a traditional apple orchard to a modern intensive one, solid information and know-how make all the difference.
More than 100 Tajik farmers and entrepreneurs attended a recent investment conference in Dushanbe to learn what, and what n
Scientists, experts, farmers in Konya to focus on Conservation Agriculture
05/07/2017
The potential of Turkey’s Konya Closed Basin to adopt an environmentally more sustainable approach to crop production – known as Conservation Agriculture – will be discussed at a three-day international conference opening here today.
Attended by represe
Region’s foresters acquiring strategic communication skills
04/07/2017
FAO: ‘Communicating effectively about forests and the role they play is essential for achieving the Sustainable Development Goals’
Strengthening strategic communications on the importance of forests and forestry in Eastern Europe, the Caucasus and Centr
Turkey contributes $20 million to support FAO’s work in Central Asia and the Caucasus
03/07/2017
Funds will help countries in the region improve food security, rural development and natural resource management.