Prior to 2016, no country in the Caucasus or Central Asia had developed indicators to monitor sustainable forest management on a national level. Two years later, five countries – Armenia, Georgia, Kazakhstan, Kyrgyzstan, and Uzbekistan – are on board wit

Reliable information on forest resources has become critical for national planning and decision-making, and it is especially important for those countries working toward fulfilling their pledges under the Paris Climate Agreement and Agenda 2030. With a w

Food safety and quality have become salient topics in Kazakhstan’s dairy industry since all milk products are now required to meet food safety and quality standards, regardless of the size of the farm or processing enterprise. Following a gradual process

Restoring and developing small-scale farming has become a priority in Ukraine’s agricultural policy. FAO’s emergency response team in Ukraine is working to bring modern farming technologies closer to rural residents in the conflict-affected Donetsk and Lu

The sustainability of fisheries and aquaculture is the focus of an agreement signed here this week by Georgia and FAO. The letter of agreement was signed for Georgia by Minister of Environmental Protection and Agriculture Levan Davitashvili. FAO Deputy D

Yuriko Shoji, FAO’s former Subregional Coordinator for Central Asia and FAO Representative in Turkey, Azerbaijan, and Uzbekistan, takes up duties this week as Deputy Regional Representative for Europe and Central Asia. Shoji, a national of Japan, joined

Georgia, as part of the Deep and Comprehensive Free Trade Area (DCFTA), is open to imported dairy products from the European Union (EU), but is unable to export dairy products to the EU because of food safety and milk quality concerns. For the last few y

Two groups of advanced traditional crafts masters from Hungary are in Bishkek and Tashkent, the capital cities of Kyrgyzstan and Uzbekistan, to conduct craft trainings for rural women. It’s the first such crafts training taught by Hungarian masters in Cen

It is known as the biggest flying bird in the world, with a weight ranging from 5 to 15 kilograms. Great bustards, which favour agricultural landscapes or steppes, are known as farmer-friendly animals that feed on unwanted insects. Unfortunately, great bu

FAO’s lumpy skin disease (LSD) field manual for veterinarians is now available in six languages to aid in the prevention and control of the cattle disease that has established a large foothold in Europe since 2015. This complements well the recently concl