Farmers from conflict-affected areas of eastern Ukraine visited Lviv oblast on the western border past week as part of a study tour organized by FAO to promote the exchange of experience among agricultural entrepreneurs. The 17 participants were represent

Forests are life in its essence. Through education and training we can help safeguard these important and highly diverse ecosystems, providing clean air and water, while supplying food, wood and shelter. Today, the global community celebrates the Interna

The United Nations proclaimed 21 March the International Day of Forests in 2012 to celebrate the importance of forests of all types. Each year, events scattered around the world celebrate the contribution of trees to our lives. Under the motto “Learn to L

Seeds have been the symbol of life and renewal, and with good reason: As the foundation of agriculture, seeds (and plants) provide food and livelihood for many across the globe. Protecting plants’ genetic resources is protecting our future. At a conferen

Despite that North Macedonia is a net importer of poultry meat, the country has a long tradition of broiler production. Given the country’s growing demand for high-quality, fresh poultry, North Macedonia could – with the right public–private collaboratio

Every year, foodborne diseases cause the illness of 600 million people worldwide and the premature death of 420 000. They also are behind productivity losses of USD 95 billion in low- and middle-income countries alone. To address these issues, FAO, the Wo

A two-day conference on efficient production and marketing of Georgian fruits and berries concludes today in Tbilisi. Attracting producers from Georgia, the event focused on helping local growers take advantage of numerous investment and market opportuni

There are an estimated 500 million family farms in the world, representing more than 90 percent of all farms. They are essential to our way of life, producing the bulk of our food and serving as the foundation of agriculture and the rural economy. Family

Nabil Gangi, a national of Canada, has recently taken up the post of FAO Deputy Regional Representative for Europe and Central Asia, replacing Yuriko Shoji. Gangi will strengthen the team of the Organization’s Regional Office in Budapest. Gangi brings 20

Suzana Dimitrievska is an organic farmer in North Macedonia. Coming from a line of strong, well-educated women, she has always been comfortable embracing new technology. She is using Information Communication Technologies (ICTs) to increase the efficiency