Stories | FAO Regional Office for Europe and Central Asia

FAO Regional Office for Europe and Central Asia

Stories

Endemic grape varieties attract agri-tourists

Endemic grape varieties attract agri-tourists

15/04/2025

© FAO/Munira Otambekova

Innovative farming in Tajikistan

03/04/2025

The skills that saved one Georgian woman’s life

The skills that saved one Georgian woman’s life

12/02/2025

The importance of “bean” women

06/01/2025

livestock farmer Azerbaijan

Nomadic roots, modern routes

07/11/2024

From hardship to harvest in Kazakhstan

From hardship to harvest in Kazakhstan

05/11/2024

World Food Day 2024 celebrated across Europe and Central Asia

31/10/2024

Kenjebay Mamyrov and Perizat Nadyrbekova, Kyrgyzstan

Kenjebay Mamyrov and Perizat Nadyrbekova, Kyrgyzstan

21/10/2024

From Baranja to the world

From Baranja to the world

07/10/2024

Azerbaijan-beekeeper

Buzzing futures: Forming Azerbaijan’s next generation of beekeepers

12/08/2024

albania tourism

Culture, cuisine and countryside

02/07/2024

Support for animals means support for families in the Republic of Moldova

Support for animals means support for families in the Republic of Moldova

25/06/2024

Living and breathing gastronomic traditions in Serbia

18/06/2024

Tajikistan_digital innovation

A human booster for digital innovation in Tajikistan

13/05/2024

Hands that heal our soils

Hands that heal our soils

29/04/2024

Women-led cooperatives foster resilience amidst adversity in Türkiye

Women-led cooperatives foster resilience amidst adversity in Türkiye

06/03/2024

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Seeds and fertilizer bring relief to Moldovan farmers

28/02/2024

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Celebrating the dry seeds of life

08/02/2024

Uzbek village becomes digital

10/01/2024

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World Food Day 2023 celebrated across Europe and Central Asia

08/11/2023