Stories | FAO Regional Office for Europe and Central Asia

FAO Regional Office for Europe and Central Asia

Stories

Smallholder woman farmer flourishing with innovative cheesemaking and modern dairy production practices in Georgia

Smallholder woman farmer flourishing with innovative cheesemaking and modern dairy production practices in Georgia

06/06/2025

Where the wind carries hunger

Where the wind carries hunger

13/05/2025

Endemic grape varieties attract agri-tourists

Endemic grape varieties attract agri-tourists

15/04/2025

© FAO/Munira Otambekova

Innovative farming in Tajikistan

03/04/2025

The skills that saved one Georgian woman’s life

The skills that saved one Georgian woman’s life

12/02/2025

The importance of “bean” women

06/01/2025

livestock farmer Azerbaijan

Nomadic roots, modern routes

07/11/2024

From hardship to harvest in Kazakhstan

From hardship to harvest in Kazakhstan

05/11/2024

World Food Day 2024 celebrated across Europe and Central Asia

31/10/2024

Kenjebay Mamyrov and Perizat Nadyrbekova, Kyrgyzstan

Kenjebay Mamyrov and Perizat Nadyrbekova, Kyrgyzstan

21/10/2024

From Baranja to the world

From Baranja to the world

07/10/2024

Azerbaijan-beekeeper

Buzzing futures: Forming Azerbaijan’s next generation of beekeepers

12/08/2024

albania tourism

Culture, cuisine and countryside

02/07/2024

Support for animals means support for families in the Republic of Moldova

Support for animals means support for families in the Republic of Moldova

25/06/2024

Living and breathing gastronomic traditions in Serbia

18/06/2024

Tajikistan_digital innovation

A human booster for digital innovation in Tajikistan

13/05/2024

Hands that heal our soils

Hands that heal our soils

29/04/2024

Women-led cooperatives foster resilience amidst adversity in Türkiye

Women-led cooperatives foster resilience amidst adversity in Türkiye

06/03/2024

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Seeds and fertilizer bring relief to Moldovan farmers

28/02/2024

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Celebrating the dry seeds of life

08/02/2024