Three new GIAHS sites in Asia announced, highlighting importance of building resilience, harnessing local biodiversity and tackling food security
High-level roundtables held on how to tackle water shortages and scarcity, as well as floods, during weeklong meeting of FAO’s highest governing body
QU Dongyu, re-elected for a second term, urges FAO Members to rewrite the narrative on food security and address key four drivers: availability, accessibility, utilization and stability.
FAO, in collaboration with the City of Rome, announces a tree planting project at Villa Pamphili Park
He highlighted that food and environmental challenges are great opportunities for growth and efficiency benefits the poor.
Water management is the main theme of the 43rd session of FAO's supreme governing body
Groundbreaking partnership with ADB, CAF, EBRD and IOC-UNESCO aims to address agricultural, municipal, and industrial pollution from land-based sources that harm coastal environments
High-Level Ministerial Event hosted by FAO promotes the sharing of experiences and ways forward through innovation and broader cooperation
FAO experts call for more systematic research into dynamic ecosystems that impact human health as well as food safety and planetary health.
Initiatives total $174.7 million in GEF funding, leverage $1.2 billion in co-financing
The programme aims to prevent Ukraine from requiring food assistance in the long term
BBNJ agreement was approved at intergovernmental conference in New York
FAO urgently requires $95.4 million to scale up response to save lives, enable access to food and protect vital livelihoods
FAO welcomes new Global Parliamentary Pact to promote the right of adequate food for all
QU Dongyu addresses meetings in Hyderabad on topics including food security and biodiversity
The high-level meeting aims to reach a Global Parliamentary Pact
New report points to likely production increases across most basic foodstuffs, but delicate demand-supply balances allow little room for more disruptions.