Mainstreaming biodiversity of all animal, plant, and fungi species in the agricultural sector is an attempt to ensure that important aspects of biodiversity protection are taken into account when selecting policies or farming methods. A two-day FAO virtua

In late 2015, the world pledged to transform our future by committing to the Sustainable Development Goals (SDGs), which foresees reforms providing women equal rights to economic resources, as well as access to ownership and control over land and other fo

Although the media attention is highly focused on the current human pandemic, African swine fever (ASF) is still a very pressing issue. To this end, a four-week virtual course starts today in the Russian language joined by 300 veterinarians from Europe an

Smallholder farmers need to become more prepared for and resilient to weather extremes and climate shocks, and further support should be granted to them, concluded the virtual meeting of Agricultural Ministers of five Central Asian countries, convened by

World Food Day, commemorated every year on 16 October – the date FAO was founded in 1945 – this year continued an established theme of recent years, that “Our Actions or Our Future”. The day highlighted how transforming agrifood systems could bring widesp

FAO and Turkey signed a South-South and Triangular Cooperation agreement on deploying Turkish experts to projects sites in Central Asia as part of the FAO–Turkey Partnership Programme for food, agriculture, and forestry. The signature ceremony took place

Halfway through the 2020 round of the World Programme for the Census of Agriculture covering the period of 2016–2025, FAO is providing further practical input for the countries of Europe and Central Asia to join this cycle. The five-day FAO webinar prese

On World Tourism Day (27 September), pescatourism tours started in Turkey’s Gökova Bay as part of FAO’s Blue Hope Initiative in the Mediterranean Sea. This is a major step in adapting pescatourism in the country, which aims to reduce the fishing effort on

A long line of trucks today passed through the historic centre of Budapest carrying 33 tonnes of food donated by Hungarian and international food producers and retailers to support thousands of people in need. The event, carried out to mark World Food Da

Aided by FAO, multiple events took place in recent weeks in Albania to help the country fight climate change and its consequences. In the past decades, the country has been facing floods and droughts and further weather extremes, as well as invasive marin