FAO Director-General QU Dongyu receives leaders from Brazil, Lesotho, Djibouti, Eswatini, Jordan and Bangladesh at FAO’s Rome headquarters
The Global Youth Forum Opening set the tone for a week of youth-driven innovation, creativity and action under the theme “Hand in Hand for Better Foods and a Better Future”
Week-long event highlights Indigenous Peoples’ food and knowledge systems
Global exhibition opens with high-level ceremony, celebrating agrifood innovation from a variety of seeds to the great diversity of foods on our tables
The free public exhibition at Rome’s Park of Porta Capena showcases technologies, good practices and the diversity of global agrifood systems from 10 to 13 October
Director-General QU Dongyu announces series of initiatives following global livestock conference
Director-General QU Dongyu says the adoption of good practices holds the key to achieving sustainability
BBNJ Agreement will enter into force in January
Sports, culture and policy converge at UNGA80 to highlight the role of young people in transforming agrifood systems