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Eating healthy before, during and after COVID-19
07/04/2021
If there was ever a time that made us pay attention to our health, it has been this one of the COVID-19 pandemic. This year has also made that clear that not everything in the world of health is under our control. However, many of us are lucky enough to..

Scientists study Malaga’s globally important agricultural heritage to search for climate resiliency
02/04/2021
FAO collaborated with the University of Malaga, Spain, to analyse the resilience and vulnerability of the local traditional Mediterranean agricultural system of vineyards to climate change. The joint work with academic institutions helps to build scientif

Winners of International Day of Forests 2021 photo contest announced
01/04/2021
Photographs from the Russian federation, Belarus, and Spain have won the International Day of Forests 2021 photo contest, which celebrated the ways in which trees contribute to people’s well-being across the world.

UN initiative helps farmers in Albania invest in local agricultural production
25/03/2021
FAO provides assistance to Albanian farmers through agricultural grants that aim to add value to local agricultural production. The project, financed by the United Nations Joint Fund and the Albanian government, supports smallholders through facilitating

Moldovan agriculture set to become more resilient against climate change
24/03/2021
Agriculture in the Republic of Moldova is set to become more resilient to climate change vulnerabilities thanks to a new USD 0.685 million project.
The agriculture sector is a mainstay of the country’s economy with the majority of the population living i

Hundreds of veterinarians trained virtually in African swine fever preparedness
24/03/2021
In Europe and Central Asia, FAO has remotely trained hundreds of animal health professionals in African swine fever (ASF) preparedness. African swine fever is a viral disease of pigs (and wild boar) with a lethality rate of up to 100 percent that leads to

Trainings of artificial insemination specialists improve cattle productivity and livelihoods in Azerbaijan
18/03/2021
Considering the many challenges small-scale cattle breeders face, FAO launched a project on artificial insemination to boost breeders’ livelihoods. The project aims to improve breeding and service quality in the livestock sector through a better organized

Science, technology and innovation are key to transform agri-food systems in Central Asia
16/03/2021
FAO Director-General spoke at the Third Meeting of the Central Asian Ministers of Agriculture

FAO starts the dialogue on COVID-19 impact on fisheries and aquaculture for Europe and Central Asia
12/03/2021
An FAO webinar provided an opportunity for governments, experts, civil society, and the industry to take stock on the response of fisheries and aquaculture to the COVID-19 crisis.
The recording of the virtual event is now available online.
The virtual e

Sustainable land and water use in the Republic of Moldova
11/03/2021
In the Republic of Moldova, over 140 000 rural people will benefit from integrated natural resource management and the sustainability of land and water resources, thanks to a new USD 1.66 million project launched today. Financed by the Global Environmenta