FAO Regional Office for Europe and Central Asia

News and events

News
09/05/2025
Montenegro, rich in forest resources, faces increasing climate-related challenges such as droughts, floods, and forest fires. The country has demonstrated its commitment to climate action through its updated Nationally Determined Contribution (NDC) (2025), targeting a total of 55 percent reduction in national greenhouse gas (GHG) emissions by 2030 from all sectors including the Agriculture, Forestry, and Other Land Use (AFOLU). Despite the recognition of its importance in terms of vulnerability and contribution to emissions, data information gaps continue to exist, limiting the ability to design and implement targeted actions, specifically also for AFOLU sectors.
09/05/2025

A group of municipality representatives from Bosnia and Herzegovina and Georgia visited Mafra, a Portuguese municipality, last week to learn more from its example on localizing the Sustainable Development Goals (SDGs). Mafra has shown a strong commitment in overall SDG implementation at the municipal level and in the development of a Voluntary Local Review (VLR), the internationally accepted process to review the implementation of SDGs at sub-national level.

02/05/2025

Stakeholders from across Turkmenistan gathered in Ashgabat on 17 April 2025 for a consultation focused on accelerating the country's access to climate finance by identifying crucial climate-resilient technologies and boosting private-sector engagement in climate action. The consultation was part of the Green Climate Fund (GCF) Readiness project Improving the Capacity of Turkmenistan to Access Climate Finance through Capacity Building and Strategic Frameworks.

02/05/2025
Strong, sustainable forest governance, underpinned by technical data, digital technologies, and institutional capacity are the necessary foundation to ensure the economic benefits of the forest sector to rural livelihoods and to mitigate climate change impacts. As part of the European Union and Sweden-funded programme to support sustainable and multipurpose forest management, the Food and Agriculture Organization of the United Nations (FAO) conducted a targeted training to enhance the capacities of Kosovan officials for assessing and monitoring the economic aspects of the forestry sector. 
24/04/2025
Mountain regions especially in the world’s developing countries face growing pressure from climate change, biodiversity loss and land degradation, yet mountain communities have great potential for climate-resilient development and work to upgrade mountain products sectors such as organic food, textiles and tourism services is already paying off, QU Dongyu, Director-General of the Food and Agriculture Organization of the United Nations (FAO) said here today.   
22/04/2025
Today is Earth Day, a time to reflect on and to take local actions to safeguard the land and the environments that sustain all life. We each play a part and all efforts for sustainability are worthwhile. In Adaköy, a village in the Yeniçağa district of Bolu, Kamil Yıldız farms in the quiet embrace of nature. Kamil leases idle fields in the village, cultivating a total of 300 decares of land. To sustain the family farm, he grows wheat, barley, oats, alfalfa, forage peas and silage maize. Most of these crops are used as animal feed, except for wheat, which he sells.
11/04/2025
The Food and Agriculture Organization of the United Nations (FAO) is supporting Turkmenistan’s efforts in enhancing these two priority areas, within the framework of two projects, implemented with the FAO Technical Cooperation Programme (TCP), “Strengthening technological innovation and research capacities for sustainable and climate-resilient cotton production” and “Support for the improvement of pest management capacities for cereal crops”. The implementation of the project started after FAO successfully held a joint inception workshop for the two projects in March, in Ashgabat, bringing together key actors to take initial steps in the work of the projects.
07/04/2025

Inland capture fisheries play a vital role in supporting households, economies and cultures across Europe, through both commercial and recreational fishing. According to capture and landing statistics reported to the Food and Agriculture Organization of the United Nations (FAO), the total production from inland capture fisheries in Europe reached 167 187 tonnes in 2021, accounting for 1.5 percent of total global production, making this sector highly important for the region. Yet, climate change poses several challenges to the survival of fish species across Europe. It creates significant and often unpredictable impacts on inland fisheries, and it can be an exacerbating factor for other stressors. Foreseeably, this will lead to shifts in freshwater habitats which are mainly expected to be unfavourable for inland fisheries.

03/04/2025
In the Khatlon region of Tajikistan, farming of cotton, wheat and other crops has long been the backbone of rural livelihoods. Safarmad Gadoev, a farmer from the city of Kulob, was one of many who relied on the production of these crops to support his family. But the challenges of cotton and wheat farming—rising production costs, fluctuating market prices, water scarcity, and the impacts of climate change—made it difficult for him to earn a stable income. 
01/04/2025
A project in Bosnia and Herzegovina, implemented by the Food and Agriculture Organization of the United Nations (FAO) in 2022, addressing land degradation neutrality (LDN) issues, is progressing to foster a coherent policy environment and track progress towards achieving the national LDN targets. Land abandonment in the last 25 years has adversely affected 1.2 million rural people. 
Events

27/6

2023

Kyiv (Ukraine), Hybrid Event, 27/06/2023

Invited speakers will present the main achievements of the project, review its challenges, and describe further plans and opportunities. The project was a joint initiative of the Food and Agriculture Organization of the United Nations (FAO) and Global Environment Facility (GEF), the Ministry of Environmental Protection and Natural Resources of Ukraine, and the Ministry of Agrarian Policy a...

21/6

2023

22/6

2023

Virtual Event, 21/06/2023 - 22/06/2023

The interlinked climate change and biodiversity-related crises top the charts of short-term and long-term risks the world will face over the next decade. The restoration, conservation and sustainable use of biological diversity are critical to addressing global environmental challenges, building our ...

11/4

2023

Bishkek (Kyrgyzstan), Hybrid Event, 11/04/2023

On Tuesday 11 April FAO is organizing the launch of the FAO-GCF project “Carbon Sequestration through climate investment in forests and rangelands (CS-FOR) in the Kyrgyz Republic”.

24/5

2023

Qakh (Azerbaijan), Hybrid Event, 24/05/2023

The FAO Subregional Office for Central Asia is organizing a hybrid event “Nature-based solutions related to apiculture and wild pollinators” on 24 May 2023.

27/3

2023

Virtual Event, 27/03/2023

2030 is seven years away and we are far from achieving the SDGs. We are at risk of not achieving in full the targets related to agrifood systems by 2030. Climate change, along with other drivers and crises, is already undermining the recent progress made in promoting sustainable rural livelihoods and fighting against all forms of malnutrition. To continue ensuring food security and nutrition...

13/3

2023

17/3

2023

Yerevan (Armenia), 13/03/2023 - 17/03/2023

In the framework of the regional programme on seed system and the project titled “Creating enabling environments for enhanced climate resilience in agriculture”, FAO Regional Office for Europe and Central Asia is organizing a regional training between 13-17 March 2023 Yerevan, Armenia, to strengthen seed system management in South European and Central Asia c...

14/12

2022

Virtual Event, 14/12/2022

Agrifood systems in Europe and Central Asia are deeply affected by geopolitical and economic uncertainties which impact both directly and indirectly on food supply chains, and have repercussions in food markets; moreover, they are threatened by environmental, human-driven long-term stresses, such as climate change, deforestation, biodiversity loss and natural resource degradation.

5/12

2022

6/12

2022

Hybrid Event, 05/12/2022 - 06/12/2022

Let’s celebrate World Soil Day 2022! As soils provide most of our food and are central to our planet’s life-support system. Without healthy soils, we cannot sustain healthy lives.

30/9

2021

Hybrid Event, 30/09/2021

In the frame of the European Union-funded project on the development of sustainable and inclusive local agrifood systems in north-west region of Azerbaijan, the Republic of Azerbaijan embarked on identifying potential agricultural heritage systems in its north-west region. 

16/11

2021

17/11

2021

Hybrid Event, 16/11/2021 - 17/11/2021

11:00 – 13:00 (CET) FAO supports member countries in mainstreaming biodiversity conservation and sustainable use in the agriculture sector. Following the first global multi-stakeholder dialogue, and in line with its mandate to coordinate a collective effort, FAO convenes the first regional dialogue on biodiversity mainstreaming for Europe and Central Asia.