FAO Regional Office for Europe and Central Asia

News and events

News
15/06/2023

Ahead of Sustainable Gastronomy Day (18 June), the European Bank for Reconstruction and Development (EBRD) and the Food and Agriculture Organization of the United Nations (FAO) have issued a new publication for hotels, restaurants and catering enterprises (HoReCa) on how best to source food from local suppliers.

 

09/06/2023
The Central Asian Animal Health Network (CAAHN) convened on 8−9 June for its third meeting since its establishment in 2019 in the historical city of Samarkand, Uzbekistan, to delve into the future of animal health and the One Health approach within the region.
07/06/2023
When you eat, are you sure your food is safe?  Most likely, the answer will not be categorically affirmative. Foodborne diseases affect 1 in 10 people worldwide each year. To change this situation, many people work every day to ensure that safety requirements are met in the food production process. Food standards help us to ensure what we eat is safe. 
20/04/2023

This report is helpful to inform national governments and food system stakeholders in Europe and Central Asia, finding common priority issues and framing regional-level discussions. It can be an essential reading, as part of the countries’ preparations for the first  UN Food Systems Stocktake Moment, next 24-26 July 2023.

17/04/2023
The Food and Agriculture Organization of the United Nations (FAO), key national stakeholders and partner organizations of the three-year project “Reduction of Food Loss and Waste in Central Asia, Azerbaijan and Türkiye” have come together to conclude the project, take stock of its milestones, and set a vision for more sustainable and resilient national food systems in line with the countries’ commitment to achieve SDG 12.3.
13/04/2023
The Partnership Programme on Food and Agriculture (FTPP), a collaboration between the Food and Agriculture Organization of the United Nations (FAO) and Türkiye, includes a spectrum of activities aimed at strengthening the food and agriculture sector in Central Asia. FAO, with funding from Türkiye, is now midway through the implementation of a three-year project to improve food safety systems in the region to deliver safe, reliable and nutritious food from farm to table.
30/03/2023

Over the past 50 years, food production has grown by almost 300 percent. And yet, by 2050, we will need to produce 60 percent more food to feed a world population of 9.3 billion.

10/01/2023
FAO and the European Bank for Reconstruction and Development help update food safety measures for smallholders’ traditional culinary products
02/08/2022
While the COVID-19 pandemic disrupted trade and global food supply chains, it also created new options and preferences among consumers for local food products. This underscores the importance of a well-functioning food system that can supply enough good quality, affordable food for all, at all times.
24/03/2022
The international fish trade is expanding due to sustained demand, trade liberalization policies, globalization of food systems, and technological innovations. To address these and other issues arising from post-harvest management among actors in the aqua
25/06/2021
Following a request by the Government of Ukraine, FAO is supporting the country create a foreign agricultural attaché infrastructure. The idea behind this is to help Ukrainian agrifood producers enter foreign markets, through increased awareness of the co
21/12/2020
FAO helped revitalize the urban-rural connection in Tajikistan, with a view to develop more efficient food systems that benefits residents of both areas. Considering that well-functioning urban-rural linkages are the key to advance the economy, nutrition
18/12/2020
In Albania, FAO has used part of its efficiency savings to scale up the promotion of geographical indication products in light of the country’s European Union approximation process. Traditional and geographical indication products also have a high potenti
16/12/2020
Many countries have been – and some still are – in full or partial lockdown. Although the work to assess the impacts of COVID-19 to determine informed actions continues, it was also time to take stock on food safety in the midst of the COVID-19 pandemic.
Events

28/ 1

2025

Bishkek (Kyrgyzstan), 28/01/2025

The roundtable, organized by the Food and Agriculture Organization of the United Nations (FAO) on 28 January in Bishkek, Kyrgyzstan, will focus on the current situation of echinococcosis in the country and planning collaborative actions. Representatives from the Ministry of water resources, agriculture and processing industry of the Kyrgyz Republic, the Ministry of Natural Resources, Ecology an...

28/ 1

2025

29/1

2025

Bishkek (Kyrgyzstan), 28/01/2025 - 29/01/2025

A two-day training seminar for the Kyrgyz Department of Organic Agriculture, Statistics Agency and Customs Committee staff and other related state bodies on inspection, certification and data-collection systems will be organized by the Food and Agriculture Organization of the United Nations (FAO) on 28-29 January 2025 in Bishkek, Kyrgyzstan. 

19/ 1

2025

25/1

2025

Bishkek (Kyrgyzstan), 19/01/2025 - 25/01/2025

In Kyrgyzstan, the practical workshop on epidemiological surveillance and risk assessment for animal health will focus on enhancing participants' skills in epidemiological surveillance, risk analysis, and qualitative risk assessments. The workshop will cover key topics such as animal health surveillance systems, prevalence estimation, disease detection surveys, and risk-based surveillance ...

19/ 12

2024

Kemin (Kyrgyzstan), 19/12/2024

The forum focuses on strengthening a multisectoral approach to zoonotic disease control and antimicrobial resistance (AMR) resilience in Kyrgyzstan. It will bring together government representatives, international organizations, and experts to discuss the outcomes of coordinated surveillance, AMR prevention efforts, and long-term goals under the One Health approach. One Health is an integrated,...

16/ 12

2024

18/12

2024

Bishkek (Kyrgyzstan), 16/12/2024 - 18/12/2024

This training will cover topics such as food safety control, laboratory compliance with international standards, veterinary drug residue management, and hygiene requirements at production facilities. Participants will explore legislative frameworks, risk-based approaches, sampling methods, and validation of testing techniques. The event aims to strengthen national control systems and foster the...

19/ 12

2024

20/12

2024

Ashgabat (Turkmenistan), 19/12/2024 - 20/12/2024

A major constraint to increasing aquaculture production in Turkmenistan is access to cost-effective, high-quality aquafeed. Poor quality feeds...

21/ 11

2024

Baku (Azerbaijan), 21/11/2024

As part of the 29th Conference of the Parties to the UN Framework Convention on Climate Change (COP29), the FAO and the Government of Türkiye will host a side event showcasing joint efforts in transforming agrifood systems and advancing sustainable forestry. This event will spotlight the FAO–Türkiye Partnership Programmes, highlighting Türkiye’s significant contributions and their impact across...

15/ 10

2024

Virtual Event, 15/10/2024

The inception meeting for the project, 'Sustainable Beekeeping and Exchange of Cooperation between Türkiye and Ukraine', will be held on 15 Oc...

8/ 10

2024

12/10

2024

Fethiye (Türkiye), 08/10/2024 - 12/10/2024

The Food and Agriculture Organization of the United Nations (FAO) and the Chamber of Forest Engineers in Türkiye (OMO) has been collaborating under the initiative on “Developing regional guidelines on value chain development and market access for non-wood forest products (NWFP) in Eastern Europe, Central Asia and Caucasus.” In the framework of this, the parties are organizing a regional capacit...

9/ 10

2024

Bishkek (Kyrgyzstan), 09/10/2024

On 9 October in Bishkek, FAO will host the inception workshop for the “Pandemic Fund (Kyrgyzstan): Pandemic Preparedness and Response through a One Health Approach in Central Asia” project. The workshop, running from 9:00 to 13:00 Bishkek time, will introduce the project's goals, focusing on enhancing pandemic preparedness and response through a comprehensive One Health approach.

17/ 9

2024

Bishkek (Kyrgyzstan), 17/09/2024

The workshop will address the development of a risk-based plan for managing zoonotic diseases, which are critical for maintaining public and animal health. The event will involve the Kyrgyz State Veterinary Services and laboratory staff, who will collaborate on creating a draft risk-based surveillance plan for at least one zoonotic disease.

16/ 9

2024

17/9

2024

Bishkek (Kyrgyzstan), 16/09/2024 - 17/09/2024

This workshop is part of the FAO project under the “Global Health Security Program”, aiming to enhance Kyrgyzstan's One Health approach and its capacity to control zoonotic diseases. The workshop will train veterinary inspectors from various border control points across Kyrgyzstan, equipping them with essential skills in risk assessment and management for the import and export of animal and ani...

12/ 9

2024

Chișinău (Moldova), 12/09/2024

On 12 September 2024 in Chisinau, the Republic of Moldova, an international conference is organized by the Food and Agriculture Organization of the United Nations (FAO) and the German-Moldovan Agricultural Policy Dialogue (APD), in collaboration with the Moldovan Ministry of Agriculture and Food Industry, on the inclusion of smallholder farmers in agrifood value chains of the Republic of Moldova.

28/ 8

2024

29/8

2024

Bishkek (Kyrgyzstan), 28/08/2024 - 29/08/2024

The Third One Health National Forum, which is part of the FAO Project "Enhancing the One Health approach in Kyrgyzstan and its capacity to control zoonotic diseases," is set to build on the progress made in the previous two forums held in April and June 2024. The workshop will continue to strengthen collaboration and coordination between the human health, animal health, and environmental sector...

5/ 9

2024

6/9

2024

Tashkent (Uzbekistan), 05/09/2024 - 06/09/2024

The International High-Level Forum on Land Locked Developing Countries on Food Security and the Sustainable Development Goals (SDGs) is organized jointly by the Government of Uzbekistan and FAO on 5 to 6 September in Tashkent. The Forum seeks to gather key actors in Land Locked Developing Countries (LLDCs) and supporting international institutions to share experiences, discuss common challenges...

25/ 6

2024

Virtual Event, 25/06/2024

Every year on 7 June, FAO and the World Health Organization (WHO) invite everyone to observe World Food Safety Day, to celebrate the achievements and remember that ensuring food safety is a shared responsibility. This year's events are framed by the theme "Food safety: prepare for the unexpected." FAO and WHO are organizing a joint webinar at 11.30 to 12.45 on 25 June, targeting ...

21/ 5

2024

23/5

2024

Budapest (Hungary), Hybrid Event, 21/05/2024 - 23/05/2024

The Regional Technical Workshop, which will be held in Budapest and online on 21-23 May 2024, is organized under the framework of the Technical Cooperation Programme  “Transforming agrifood systems in the Europe and Central Asia region” and serves as a pivotal platform for advancing the agenda of transforming agrifood systems in Europe and Central Asia. By fostering collaboration, policy c...

11/ 3

2024

Virtual Event, 11/03/2024

“Plate, People and Planet: unveiling Finland’s journey towards sustainable food systems transformation with the National Convenor”,  is the sixth Food Systems Talk organized by the Issue-based Coalition on Sustainable Food Systems (IBC SFS).    

27/ 3

2024

Virtual Event, 27/03/2024

The webinar will present a case of food loss and waste analysis amplified with a study of the behavioural causes of the issue and the assessme...

11/ 12

2023

Hybrid Event, 11/12/2023

To better understand the impact of the triple crises on food security in Europe and Central Asia and to offer pertinent guidance and support to the vulnerable countries, FAO has commissioned a study on the consequences of the current food, energy and finance crisis on food security in vulnerable countries of Europe and Central Asia. The study is a part of FAO’s Regional Technical Cooperation Pr...

4/ 9

2023

6/9

2023

Podgorica (Montenegro), 04/09/2023 - 06/09/2023

The International Plant Protection Convention (IPPC) is an intergovernmental treaty signed by over 180 countries, which aims to protect the world's plant resources from the spread and introduction of pests, and promote safe trade. The IPPC regional workshops help participants understand the regional phytosanitary realities and ch...

24/ 7

2023

Virtual Event, 24/07/2023

The next Food Systems Talk entitled “Feeding Europe in a changing climate: Challenges and opportunities for sustainable food systems transformation”, is jointly organized by the Issue-based Coalition on Sustainable Food Systems (IBC-SFS) and the World Meteorological Organization (WMO).

8/ 6

2023

9/6

2023

Samarkand (Uzbekistan), 08/06/2023 - 09/06/2023

FAO and the Subregional Representation for Central Asia of the World Organisation for Animal Health (WOAH) are organizing the third workshop of the Central Asian Animal Health Network (CAAHN). 

26/ 5

2023

Virtual Event, 26/05/2023

Biocontrol is a case study of healthy, biodiversity-rich, resilient agriculture, which will be promoted through the OCOP initiative. This webinar will serve as a forum to share knowledge, experiences and lessons learned in sustainable pest and pesticide management from different countries that are inte...

17/ 5

2023

Virtual Event, 17/05/2023

Avian influenza is a highly contagious transboundary disease with zoonotic potential. In its high pathogenicity form, AI causes variable clinical signs in poultry and birds, including severe illness. It can lead to high mortality rates in poultry flocks, as well as in populations of wild birds and mammals. The disease comes at a high cost. Not only due to the production losses associated to ...

2/ 5

2023

3/5

2023

Tashkent (Uzbekistan), 02/05/2023 - 03/05/2023

FAO launched the Global Action on Green Development of the Special Agricultural Products (SAPs): “One Country One Priority Product” (OCOP) in September 2021 to address the current and recurring challenges of hunger, food insecurity and malnutrition as well as to contribute to the development of smallholders and family farms, amongst other strategic objectives. Subsequently, in July 2022, the OC...

17/ 4

2023

Virtual Event, 17/04/2023

 FAO and the Ministry of Agriculture and Forestry of the Republic of Türkiye bring together national stakeholders and partner organizations from across the sub-region to mark the closure of the three-year project “Reduction of Food Loss and Waste in Central Asia, Azerbaijan and Türkiye” and present the main results of their activities since the project commencement in 2...

16/ 11

2021

Hybrid Event, 16/11/2021

Time: 09:00 – 17:00 CET International attention on the issue of food loss and waste (FLW) is firmly reflected in the 2030 Agenda for Sustainable Development. Specifically, Target 12.3 of the Sustainable Development Goals, which embody this agenda, calls

30/ 11

2021

2/12

2021

Hybrid Event, 30/11/2021 - 02/12/2021

Participating countries: Tajikistan, Uzbekistan, Kazakhstan, Kyrgyzstan and Turkmenistan Organizers: FAO, through its regional office for Europe and Central Asia is organizing a regional training on brucellosis laboratory diagnosis. Brucellosis was iden

8/ 12

2021

9/12

2021

Hybrid Event, 08/12/2021 - 09/12/2021

Participating countries: Tajikistan, Uzbekistan, Kazakhstan, Kyrgyzstan and Turkmenistan Background: FAO, through its regional office for Europe and Central Asia and in collaboration with the World Organisation for Animal Health (OIE) launched in Novemb

8/ 12

2021

Hybrid Event, 08/12/2021

Join the discussion on 8 December, 10:00 – 12:00 CET The recent UNEP Food Waste Index Report 2021 estimated that 26 percent of all food waste generated in 2019 came from food service. In this regard, restaurants, catering, and hospitality enterprises (Ho

20/ 12

2021

Hybrid Event, 20/12/2021

On 20 December FAO and oriGIn hosted the Third Regional Consultation on Geographical Indication in Europe and Central Asia. The virtual meeting was organized in the context of an FAO project aimed at supporting the development of Geographical Indications

25/ 1

2022

Hybrid Event, 25/01/2022

As part of the activities under the joint SAVE FOOD Initiative, FAO Liaison Office with the Russian Federation and Messe Dusseldorf Moscow will assemble the Fifth Conference on food loss and waste reduction. The event, organized in the framework of the an

31/ 1

2022

4/2

2022

Hybrid Event, 31/01/2022 - 04/02/2022

Participating countries: Armenia, Azerbaijan, Belarus, Bulgaria, Georgia, Republic of Moldova, Romania, Turkey and Ukraine The Peste des Petits Ruminants (PPR) Global Control and Eradication Strategy was approved in 2015 under the umbrella of the Global

17/ 3

2022

Hybrid Event, 17/03/2022

9:00 – 12:00 CET Considering the importance of African swine fever (ASF) for the agribusiness sector of Southern and Eastern Europe the Food and Agriculture Organization (FAO) in partnership with the European Bank for Reconstruction and Development (EBRD

10/ 6

2022

Hybrid Event, 10/06/2022

11:00 - 12:15 CEST FAO and WHO celebrated World Food Safety Day on 7 June under the theme "Safer food, better health" to highlight the vital role of food safety in saving lives of millions, and ensuring fair trade all over the world. On this occasion, F

14/ 6

2022

Hybrid Event, 14/06/2022

14:00 – 15:30 (CEST) The FAO Global Forum on Food Security and Nutrition (FSN Forum) is pleased to invite you to the policy webinar “Designing public programmes to promote investment of family remittances in the development of small and medium agribusine

27/ 6

2022

30/6

2022

Hybrid Event, 27/06/2022 - 30/06/2022

Damages caused by saproxylic (bark and wood boring) beetles have increased significantly in recent decades across Europe and Central Asia. Besides of the problems caused by native bark beetles, the effect of introduced or invasive ambrosia beetles shows a

5/ 9

2022

7/9

2022

Hybrid Event, 05/09/2022 - 07/09/2022

The International Plant Protection Convention (IPPC) is an intergovernmental treaty signed by over 180 countries, which aims to protect the world's plant resources from the spread and introduction of pests, and promote safe trade. The IPPC regional worksh

14/ 12

2022

15/12

2022

Hybrid Event, 14/12/2022 - 15/12/2022

Earlier, FAO launched a Technical Cooperation Programme to strengthen preparedness against lumpy skin disease in Central Asia in Kyrgyzstan, Uzbekistan, and Tajikistan.